Inspection Report

Florida DBPR Inspection Report
Completed

CHINA EXPRESS RESTAURANT

4731 NW 183 ST · MIAMI · Dade County · FL 33055

Restaurant history →

Inspection Summary

Inspection dateDecember 15, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3648143
Visit number1
Inspection Visit ID13463750
DBPR license2318086

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority0 Intermediate3 Basic0 Critical0 Non-Critical6 Total
MEMBER-ONLY COMPARISON

See what changed since the last inspection.

Sign in or create a free account to browse without ads and see newly cited, repeated, and no-longer-cited violation categories.

Unlock comparison

All DBPR Inspector Observations

6 full violation description(s) documented by the inspector during this visit.

High Priority 3

#4High Priority08A-04-5

High Priority – Raw animal food stored over or with unwashed produce. Observed raw shel, eggs over cut onions and cut pepper on open lid reach in cooler, operator properly stored it. **Corrected On-Site**

Corrected On-Site
#5High Priority08A-05-6

High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Observed cracked shell eggs over cooked pork ribs on open lid reach in cooler, operator properly stored it. **Corrected On-Site**

Corrected On-Site
#6High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed sprouts (69F – Cold Holding)on preparation table for less than 4 hours as per operator. Operator placed in reach in cooler. **Corrective Action Taken**

Corrective Action Taken

Basic 3

#1Basic08B-38-4

Basic – Food stored on floor. Observed bag of carrot on walk in cooler floor.

#2Basic08B-12-5

Basic – Stored food not covered. Observed fried rice (41F – Cold Holding); honey chicken (41F – Cold Holding); raw chicken (41F – Cold Holding);uncovered in walk in cooler. Operator covered it. **Corrected On-Site**

Corrected On-Site
#3Basic14-17-4

Basic – Walk-in cooler/freezer shelves with rust that has pitted the surface.

Inspector observations synchronized from DBPR on August 16, 2026 7:57 AM.

Violation category totals
Category 4 · Facilities maintain proper food temperature
1 observation(s)
Category 9 · Bare-hand contact with ready-to-eat food / AOP
4 observation(s)
Category 15 · No longer used
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.