Inspection Report

Florida DBPR Inspection Report
Completed

ARIANNA'S PIZZA

2496 SE 58 AVE · OCALA · Marion County · FL 34480

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Inspection Summary

Inspection dateJanuary 6, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3648345
Visit number1
Inspection Visit ID13464855
DBPR license5202996

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority1 Intermediate3 Basic0 Critical0 Non-Critical5 Total
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All DBPR Inspector Observations

5 full violation description(s) documented by the inspector during this visit.

High Priority 1

#4High Priority03F-02-5

High Priority – Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking. Pinwheels placed out at 4:00.

Intermediate 1

#5Intermediate02C-04-5

Intermediate – Operator is not properly tracking/marking the number of days ready-to-eat, time/temperature control for safety food prepared onsite was held at refrigeration temperatures prior to freezing in order to properly date mark the food when it is thawed and held at refrigeration temperatures again. Beef in pizza make table with a date of 12/23, operator stated it was removed from freezer today. Date added. **Corrected On-Site**

Corrected On-Site

Basic 3

#1Basic14-25-5

Basic – Establishment using wood and/or cardboard(other than a hard, close-grained wood) as a food-contact surface. Wood and cardboard on shelves throughout kitchen area.

#2Basic02D-03-4

Basic – Label on a food item prepared and packaged onsite for customer self-service does not include product identity/description, date product was packaged and name and address of the establishment that prepared and packaged the food. Cheesecake and tiramisu packaged single serve for customers in reach in cooler with only expiration date and price.

#3Basic21-38-4

Basic – Wiping cloth sanitizing solution stored on the floor. Under hand washing sink at front counter.

Inspector observations synchronized from DBPR on August 15, 2026 8:15 AM.

Violation category totals
Category 3 · Time/temperature control for safety food
2 observation(s)
Category 4 · Facilities maintain proper food temperature
1 observation(s)
Category 15 · No longer used
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.