OUTBACK STEAKHOUSE
4845 S KIRKMAN RD · ORLANDO · Orange County · FL 32811
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
10 full violation description(s) documented by the inspector during this visit.
High Priority 2
09-01-4High Priority – Employee touching ready-to-eat food with their bare hands – food was not being heated as a sole ingredient to 145 degrees F or immediately added to other ingredients to be cooked/heated to the minimum required temperature to allow bare hand contact. Establishment has no approved Alternative Operating Procedure. -employee cutting orange for drinks, no gloves -discussed with employee about proper food handing procedures **Corrective Action Taken** **Repeat Violation**
29-37-4High Priority – Spray hose at dish sink lower than flood rim of sink. **Corrected On-Site**
Basic 8
16-15-4Basic – Accumulation of debris on drainboards or equivalent.
24-08-4Basic – Equipment and utensils not properly air-dried – wet nesting. **Repeat Violation**
36-17-5Basic – Floor tiles missing and/or in disrepair. -cracked floor tiles at dish machine
33-19-4Basic – Garbage on the ground and/or pad around dumpster. **Repeat Violation**
14-69-4Basic – Ice buildup in reach-in freezer and/or walk-in freezer. -walk in freezer cooling
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -walk in cooler fan covers
29-19-4Basic – Standing water in floor drain/floor drain draining very slowly. -drain under dish machine **Corrected On-Site**
29-03-4Basic – Water draining onto floor surface. -at dish washing area due to slow floor drain **Corrected On-Site**
Inspector observations synchronized from DBPR on August 16, 2026 8:01 AM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
3 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.