Inspection Report

Florida DBPR Inspection Report
Completed

50 OCEAN

40 S OCEAN BLVD · DELRAY BEACH · Palm Beach County · FL 33483

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Inspection Summary

Inspection dateNovember 18, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3648487
Visit number1
Inspection Visit ID13465014
DBPR license6010998

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
4 High Priority1 Intermediate0 Basic0 Critical0 Non-Critical5 Total
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All DBPR Inspector Observations

5 full violation description(s) documented by the inspector during this visit.

High Priority 4

#1High Priority14-86-1

High Priority – Non-food grade paper/paper towel used as liner for food container in orzo in reach in cooler . Chef removed paper towel . **Corrected On-Site**

Corrected On-Site
#2High Priority08A-20-5

High Priority – Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature…raw beef above shrimp, fish in reach in drawer at kitchen. Chef properly stored **Corrected On-Site**

Corrected On-Site
#3High Priority01B-02-5

High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse…. Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit…fish dip 47F, cheese 46F in bottom shelf at tall reach in cooler at expo line by the kitchen. Food not prepped or portion today , food being held more than 4 hours .

Stop Sale
#4High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit…fish dip 47F, cheese 46F in bottom shelf at tall reach in cooler at expo line by the kitchen. Food not prepped or portion today , food being held more than 4 hours . Stop sale issue . Chef discarded food. **Corrective Action Taken**

Corrective Action TakenStop Sale

Intermediate 1

#5Intermediate53A-03-7

Intermediate – Food manager certification expired. A list of accredited food manager certification examination providers can be found at https://www2.myfloridalicense.com/hotels-restaurants/food-lodging/food-manager/…David J Taibi issue date 12/04/2018 by National Registry

Inspector observations synchronized from DBPR on August 18, 2026 7:26 AM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 4 · Facilities maintain proper food temperature
1 observation(s)
Category 9 · Bare-hand contact with ready-to-eat food / AOP
1 observation(s)
Category 15 · No longer used
1 observation(s)
Category 54 · Florida Clean Indoor Air Act
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.