Inspection Report

Florida DBPR Inspection Report
Completed

V ROLL CO

2930 BEACH BLVD S · GULFPORT · Pinellas County · FL 33707

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Inspection Summary

Inspection dateOctober 13, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3648520
Visit number1
Inspection Visit ID13465054
DBPR license6216386

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority1 Intermediate6 Basic0 Critical0 Non-Critical10 Total
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All DBPR Inspector Observations

10 full violation description(s) documented by the inspector during this visit.

High Priority 3

#7High Priority35A-02-7

High Priority – Live, small flying insects found 1 live fly landed on my hand while taking notes in warewash area, I killed it. **Corrected On-Site**

Corrected On-Site
#8High Priority14-86-1

High Priority – Non-food grade paper towel used as liner for food container. Paper towels used to cover containers of cut lettuce, making contact with food. Operator removed paper towels. **Corrected On-Site**

Corrected On-Site
#9High Priority08A-05-6

High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Shell eggs stored over cut jalapeños and tofu in reach in cooler near back kitchen entrance. Operator moved to lower shelf. **Corrected On-Site**

Corrected On-Site

Intermediate 1

#10Intermediate31A-09-4

Intermediate – Handwash sink not accessible for employee use at all times. Hand wash sink in warewash area blocked by trash can. Operator moved trash can. **Corrected On-Site**

Corrected On-Site

Basic 6

#1Basic14-09-4

Basic – Brown and green Cutting boards on prep tables in kitchen have cut marks and are no longer cleanable.

#2Basic35A-03-4

Basic – Dead roaches on premises. 1 dead roach on floor near mop sink. Operator removed, cleaned and sanitized area. **Corrected On-Site**

Corrected On-Site
#3Basic40-06-5

Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee food stored above restaurant food in walk in cooler. Operator moved to separate area. **Corrected On-Site**

Corrected On-Site
#4Basic14-69-4

Basic – Ice buildup in -black reach-in freezer near kitchen entrance. -silver reach in freezer by walk in cooler

#5Basic10-01-5

Basic – In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. -in milk tea powder in dry storage near restroom Operator removed scoop **Corrected On-Site**

Corrected On-Site
#6Basic29-49-6

Basic – Standing water in bottom of "Beverage-Air" reach-in-cooler near back kitchen entrance

Inspector observations synchronized from DBPR on August 20, 2026 3:34 PM.

Violation category totals
Category 9 · Bare-hand contact with ready-to-eat food / AOP
1 observation(s)
Category 11 · Employee health knowledge / ill employees
1 observation(s)
Category 15 · No longer used
3 observation(s)
Category 30 · No longer used
1 observation(s)
Category 32 · Bathrooms
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
2 observation(s)
Category 41 · Chemicals and toxic substances
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.