BACKYARD BOYS BBQ INC
1840 S RIDGEWOOD AVE · SOUTH DAYTONA · Volusia County · FL 32119
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
14 full violation description(s) documented by the inspector during this visit.
High Priority 4
03D-02-5High Priority – Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 41 degrees Fahrenheit within 6 hours. Pasta salad 44-45F cooling overnight in walk in cooler in stacked plastic container
01B-02-5High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. **Repeat Violation**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Sprouts 50F at the salad bar. In a bowl on top of cold holding area less than an hour and half
29-34-4High Priority – Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Above smoker
Intermediate 4
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Back slicer
53A-01-7Intermediate – Manager or person in charge lacking proof of food manager certification. Kim
31B-02-4Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. Prep area
02C-08-5Intermediate – Ready-to-eat, time/temperature control for safety food opened/prepared, frozen and then thawed and held at refrigeration temperature not properly date marked. Soups, brisket, other items dated with frozen day in coolers
Basic 6
14-01-5Basic – Bowl or other container with no handle used to dispense food. Soufflé cup in garlic powder **Corrected On-Site**
24-07-4Basic – Cleaned and sanitized equipment or utensils not properly stored. Large pot stored on the floor **Corrected On-Site**
14-11-5Basic – Equipment in poor repair. Cracked plastic lids on containers in walk in freezer **Repeat Violation**
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. – Hood and filters – walk in cooler entrance curtains
16-46-4Basic – Old labels stuck to food containers after cleaning. Items in reach in cooler dated with old labels
21-07-4Basic – Wiping cloth chlorine sanitizing solution not at proper minimum strength. 0 ppm cl corrected to 100 ppm cl
Inspector observations synchronized from DBPR on August 15, 2026 7:28 AM.
Violation category totals
1 observation(s)
1 observation(s)
2 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.