Inspection Report

Florida DBPR Inspection Report
Completed

DULCE JESUS MIO

3328 S ORANGE BLOSSOM TRL · KISSIMMEE · Osceola County · FL 34746

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Inspection Summary

Inspection dateJanuary 9, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3648654
Visit number1
Inspection Visit ID13465212
DBPR license5911851

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority1 Intermediate7 Basic0 Critical0 Non-Critical9 Total
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All DBPR Inspector Observations

9 full violation description(s) documented by the inspector during this visit.

High Priority 1

#8High Priority08A-05-6

High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Raw beef over sauces in reach-in cooler of make table on cook line. Operator removed. **Corrected On-Site**

Corrected On-Site

Intermediate 1

#9Intermediate02C-03-5

Intermediate – Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Container of milk in walk-in cooler opened Wednesday per operator, not labeled. Operator labeled. **Corrected On-Site**

Corrected On-Site

Basic 7

#1Basic22-20-5

Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Metal ice machine next to shelving with dry goods. Operator had employee clean during inspection. **Corrected On-Site** **Repeat Violation**

Corrected On-SiteRepeat Violation
#2Basic14-01-5

Basic – Bowl or other container with no handle used to dispense food. Plastic to-go container in bulk container of beans by dish machine. Operator removed. **Corrected On-Site**

Corrected On-Site
#3Basic51-11-4

Basic – Carbon dioxide/helium tanks not adequately secured. CO2 tanks in storage closet by exit door not secured. Operator placed chain. **Corrected On-Site**

Corrected On-Site
#4Basic36-36-4

Basic – Ceiling tile missing. Above walk-in cooler, 2 missing. **Repeat Violation**

Repeat Violation
#5Basic24-05-4

Basic – Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Pots outside of walk-in cooler not inverted. Operator had employee rotate. **Corrected On-Site**

Corrected On-Site
#6Basic08B-38-4

Basic – Food stored on floor. Two syrup boxes stored on floor in storage closet by exit in the back with CO2 tanks. Operator moved off of floor. **Corrected On-Site**

Corrected On-Site
#7Basic05-09-4

Basic – No conspicuously located ambient air temperature thermometer in holding unit. In maketable reach-in cooler. Operator placed thermometer.

Inspector observations synchronized from DBPR on August 15, 2026 7:56 AM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 6 · Proper thawing of TCS food
1 observation(s)
Category 9 · Bare-hand contact with ready-to-eat food / AOP
2 observation(s)
Category 15 · No longer used
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 25 · Single-service and single-use items
1 observation(s)
Category 37 · No longer used
1 observation(s)
Category 52 · Misrepresentation / misbranding
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.