Inspection Report

Florida DBPR Inspection Report
Completed

FRESH COUNTRY CAFE

6834 GALL BLVD STE 101 · ZEPHYRHILLS · Pasco County · FL 33542

Restaurant history →

Inspection Summary

Inspection dateAugust 1, 2025
Inspection typeComplaint Full
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3648728
Visit number1
Inspection Visit ID13465759
DBPR license6113511

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority1 Intermediate3 Basic0 Critical0 Non-Critical5 Total
MEMBER-ONLY COMPARISON

See what changed since the last inspection.

Sign in or create a free account to browse without ads and see newly cited, repeated, and no-longer-cited violation categories.

Unlock comparison

All DBPR Inspector Observations

5 full violation description(s) documented by the inspector during this visit.

High Priority 1

#4High Priority08A-20-5

High Priority – Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Employee removed beef from over cod fish in reach in cooler on cook line. **Corrected On-Site** **Repeat Violation**

Corrected On-SiteRepeat Violation

Intermediate 1

#5Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Can opener blade soiled with food debris.

Basic 3

#1Basic14-05-4

Basic – Cardboard used to line food-contact shelves. Shelf in walk in cooler.

#2Basic10-17-4

Basic – In-use knife/knives stored in cracks between pieces of equipment. Employee removed knife from in between reach in cooler on. **Corrected On-Site**

Corrected On-Site
#3Basic14-17-4

Basic – Walk-in cooler/freezer shelves with rust that has pitted the surface. Walk in cooler shelves has rust. **Repeat Violation**

Repeat Violation

Inspector observations synchronized from DBPR on September 3, 2026 12:30 PM.

Violation category totals
Category 9 · Bare-hand contact with ready-to-eat food / AOP
1 observation(s)
Category 11 · Employee health knowledge / ill employees
1 observation(s)
Category 15 · No longer used
2 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.