SKIP ONE SEAFOOD
15820 S TAMIAMI TRAIL · FORT MYERS · Lee County · FL 33908
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
5 full violation description(s) documented by the inspector during this visit.
High Priority 3
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed Butter pats 73F cold hold less than 4 hours. Operator will use time as a public health control for butter pats. **Corrective Action Taken** **Repeat Violation**
03B-01-6High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Observed tomato sauce 133F hot hold less than 4 hours. Operator turned up heat element and added more hot water. **Corrective Action Taken**
29-34-4High Priority – Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb at three compartment sink in back food prep area. Educated operator on importance of having vacuum breaker hose bibb. **Repeat Violation**
Basic 2
28-02-4Basic – Condensation or other drainage not disposed of according to law. Observed water leaking from ceiling on to floor in walk in cooler. Educated operator on fixing ceiling. Note: observed no water leaking on food. **Repeat Violation**
06-01-5Basic – Time/temperature control for safety food thawed in an improper manner. Observed packages of frozen seafood thawing at room temperature. Operator turned in cool running water. **Corrected On-Site**
Inspector observations synchronized from DBPR on August 19, 2026 8:20 AM.
Violation category totals
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.