Inspection Report

Florida DBPR Inspection Report
Completed

BROOKLYN WATER BAGEL

2250 N FEDERAL HWY · BOCA RATON · Palm Beach County · FL 33431

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Inspection Summary

Inspection dateDecember 15, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3649326
Visit number1
Inspection Visit ID13467278
DBPR license6021307

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority4 Intermediate2 Basic0 Critical0 Non-Critical8 Total
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All DBPR Inspector Observations

8 full violation description(s) documented by the inspector during this visit.

High Priority 2

#3High Priority12A-12-4

High Priority – Employee switched from working with raw food to ready-to-eat food without washing hands. Employee handled raw bacon, changed gloves, then proceeded to handle bagel to be toasted without washing hands. Discussed with operator and employee. Employee removed gloves and washed hands and put on new gloves **Corrected On-Site**

Corrected On-Site
#4High Priority01B-24-5

High Priority – Ready-to-eat, time/temperature control for safety food not consumed/sold within 7 days after opening/preparation. Observed in walk-in cooler muffin bater(with opened liquid eggs) date marked 12/08. See stop sale.

Stop Sale

Intermediate 4

#5Intermediate02C-03-5

Intermediate – Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Opened gallon of milk in front walk in cooler not date marked. Operator stated milk was opened 2 days ago. Operator date marked **Corrected On-Site**

Corrected On-Site
#6Intermediate16-37-1

Intermediate – No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Operator unable to prove quaternary test kit at time of inspection

#7Intermediate05-06-4

Intermediate – Probe thermometer not accurate within plus or minus 2 degrees Fahrenheit. Establishment probe thermometer calibrated at 170F. Discussed with operator

#8Intermediate31B-06-4

Intermediate – Soap dispenser at handwash sink not working/unable to dispense soap. Handwashing sink in bakery area soap dispenser did not dispense soap. Soap removed from dispenser to manually obtain soap. **Corrected On-Site** **Repeat Violation**

Corrected On-SiteRepeat Violation

Basic 2

#1Basic08B-38-4

Basic – Food stored on floor. Buckets of coffee ice cubes stored on floor in walk in freezer. Operator moved to shelf

#2Basic14-12-4

Basic – Utensils in poor condition. Observed in use spatula with handle deformed/melted.

Inspector observations synchronized from DBPR on August 16, 2026 7:58 AM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 6 · Proper thawing of TCS food
1 observation(s)
Category 9 · Bare-hand contact with ready-to-eat food / AOP
1 observation(s)
Category 13 · Clothing, hair restraints, jewelry and fingernails
1 observation(s)
Category 15 · No longer used
1 observation(s)
Category 17 · No longer used
1 observation(s)
Category 32 · Bathrooms
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.