Inspection Report

Florida DBPR Inspection Report

GROVER'S

5614 STEWART ST · MILTON · Santa Rosa County · FL 32570

Restaurant history →

Inspection Summary

Inspection dateMarch 20, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3649327
Visit number1
Inspection Visit ID13467279
DBPR license6701706

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority3 Intermediate1 Basic0 Critical0 Non-Critical5 Total

All DBPR Inspector Observations

5 full violation description(s) documented by the inspector during this visit.

High Priority 1

#2High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Upon inspection, observed pancake batter 62f (containing eggs) on cook line make bar at establishment, less than 4 hours per manager.

Intermediate 3

#3Intermediate53B-01-5

Intermediate – No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Upon inspection, no proof of employee training available at establishment. **Warning**

Warning
#4Intermediate03F-10-5

Intermediate – No written procedures available for use of time as a public health control to hold time/temperature control for safety food. Upon inspection, observed pancake batter 62f (containing eggs) on cook line at establishment. Manager stated less than 4 hours. Establishment has no written plan in place. Discussion with manager and TPHC paperwork was provided to manager during inspection. **Corrective Action Taken**

Corrective Action Taken
#5Intermediate02B-02-5

Intermediate – Raw/undercooked animal food offered and establishment has no written consumer advisory. Raw animal foods must be fully cooked prior to service. Upon inspection, observed that establishment does served undercooked food, but does not have a consumer advisory posted. Manager was provided Consumer Advisory industry handout during inspection. Advisory was posted before close of inspection. **Corrected On-Site**

Corrected On-Site

Basic 1

#1Basic50-09-4

Basic – Current Hotel and Restaurant license not displayed. Upon inspection, current license not available/displayed at establishment.

Inspector observations synchronized from DBPR on August 12, 2026 9:59 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 4 · Facilities maintain proper food temperature
2 observation(s)
Category 51 · Other sanitary and safe-operation conditions
1 observation(s)
Category 54 · Florida Clean Indoor Air Act
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.