SPICE THAI RESTAURANT
270 NW PEACOCK BLVD STE 108 · PORT ST LUCIE · St. Lucie County · FL 34986
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
All DBPR Inspector Observations
6 full violation description(s) documented by the inspector during this visit.
High Priority 1
03B-01-6High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Shrimp tempura 94F hot holding. Sitting out less than 5-10 mins per employee. Manager reheated to 195F. **Corrected On-Site**
Intermediate 1
31B-03-4Intermediate – No soap provided at handwash sink. Manager provided. **Corrected On-Site**
Basic 4
32-04-4Basic – Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. Men's.
36-36-4Basic – Ceiling tile missing. One in prep area. Manager placed tile back. **Corrected On-Site**
14-11-5Basic – Equipment in poor repair. Gaskets of veggie cooler.
29-49-6Basic – Standing water in bottom of reach-in-cooler. Veggie cooler. **Corrected On-Site**
Inspector observations synchronized from DBPR on August 15, 2026 8:01 AM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.