Inspection Report

Florida DBPR Inspection Report
Warning

K' BOB

11830 GLASS HOUSE LN STE 150 · ORLANDO · Orange County · FL 32836

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Inspection Summary

Inspection dateJuly 30, 2025
Inspection typeComplaint Full
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3649596
Visit number1
Inspection Visit ID13468212
DBPR license5815834

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority2 Intermediate5 Basic0 Critical0 Non-Critical9 Total
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All DBPR Inspector Observations

9 full violation description(s) documented by the inspector during this visit.

High Priority 2

#6High Priority12A-07-5

High Priority – Employee failed to wash hands before putting on gloves to initiate a task working with food. Observed employee working on cook line, leave the line wearing gloves, must remove gloves and wash hands. **Repeat Violation** **Warning**

Repeat ViolationWarning
#7High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Checked temperature of pork belly 44°f, sliced tomatoes 62°f shredded lettuce 52°f stored inside reach in cooler drawers less than 3 hours recommend to quick chill product. Temperatures ground beef 50°f, milk 50°f, butter 53°f Inside walk in cooler per owner the delivery of food for walk in cooler 11am checked at 2pm. **Warning**

Warning

Intermediate 2

#8Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Observed white cutting board has red stains on the surface located on the cook line. Microwave oven food debris **Repeat Violation** **Warning**

Repeat ViolationWarning
#9Intermediate41-17-4

Intermediate – Spray bottle containing toxic substance not labeled. Unlabeled spray bottle stored hanging on the storage shelves **Corrected On-Site** **Warning**

Corrected On-SiteWarning

Basic 5

#1Basic08B-38-4

Basic – Food stored on floor. Observed bag brown sugar stored on the floor **Warning**

Warning
#2Basic51-18-6

Basic – No copy of latest inspection report available. Observed no copy of last inspection report Owner found at the end of inspection **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#3Basic08B-35-4

Basic – Packaged foods not properly protected from cuts when the case-overwrap is opened. **Warning**

Warning
#4Basic22-16-4

Basic – Reach-in cooler interior/shelves have accumulation of soil residues. Observed food debris inside reach in cooler on cook line. **Repeat Violation** **Warning**

Repeat ViolationWarning
#5Basic14-33-4

Basic – Reach-in cooler shelves with rust that has pitted the surface. Observed rusty shelves underneath on the prep counter. **Warning**

Warning

Inspector observations synchronized from DBPR on September 3, 2026 12:42 PM.

Violation category totals
Category 4 · Facilities maintain proper food temperature
1 observation(s)
Category 9 · Bare-hand contact with ready-to-eat food / AOP
2 observation(s)
Category 13 · Clothing, hair restraints, jewelry and fingernails
1 observation(s)
Category 15 · No longer used
1 observation(s)
Category 23 · Non-food-contact surfaces clean
2 observation(s)
Category 42 · Cleaning and maintenance equipment
1 observation(s)
Category 52 · Misrepresentation / misbranding
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.