Inspection Report

Emergency Closure InspectionDBPR disposition: Emergency order recommended
Florida DBPR Inspection Report
Closed

NANA'S FOOD FOR YOU

312 N FEDERAL HWY · HALLANDALE BEACH · Broward County · FL 33009

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Inspection Summary

Inspection dateDecember 10, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionEmergency order recommended
Resultfacility_temporarily_closed
Inspection number3649717
Visit number1
Inspection Visit ID13468717
DBPR license1625005

Emergency Closure Summary

ClosedDecember 10, 2025 10:26 AM
StatusReopened after callback/compliance
ReopenedDecember 11, 2025 9:11 AM
Record basisDBPR weekly closure extract
Closure conditionRoach activity

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority3 Intermediate2 Basic0 Critical0 Non-Critical7 Total
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All DBPR Inspector Observations

7 full violation description(s) documented by the inspector during this visit.

High Priority 2

#3High Priority12A-08-4

High Priority – Hot water takes too long to reach handwash sink resulting in employees using only cold water to wash their hands. Observed upon arrival hot water turned off at employees handwashing sink in kitchen resulting in employee using only cold water to wash hands. Reviewed proper handwashing procedures. Employee turned water on during inspection and washed hands correctly. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#4High Priority35A-05-4

High Priority – Roach activity present as evidenced by live roaches found. 1) 4 live roaches in bucket with dirty cloths next to triple sink in kitchen. 2) 3 live roaches in Ecolab vanguard wash max above triple sink in kitchen. 3) 2 live roaches under ecolab poster above triple sink in kitchen. **Warning**

Warning

Intermediate 3

#5Intermediate31B-02-4

Intermediate – No paper towels or mechanical hand drying device provided at handwash sink next to prep sink in kitchen. **Warning**

Warning
#6Intermediate41-17-4

Intermediate – Spray bottle containing toxic substance not labeled. Chef labeled during inspection. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#7Intermediate27-16-4

Intermediate – Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. Hot water turned of at employees handwashing sink next to dishwashing machine in kitchen. Employee turned on during inspection. **Corrected On-Site** **Warning**

Corrected On-SiteWarning

Basic 2

#1Basic08B-38-4

Basic – Cases of Sweet potatoes stored on floor in walk cooler. Employee elevated. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#2Basic35A-03-4

Basic – Dead roaches on premises. 1) 1 dead roach in employees handwashing sink in kitchen. 2) 2 dead roaches on pipe next to dishwashing machine in kitchen. **Warning**

Warning

Inspector observations synchronized from DBPR on August 10, 2026 2:14 AM.

Violation category totals
Category 9 · Bare-hand contact with ready-to-eat food / AOP
1 observation(s)
Category 13 · Clothing, hair restraints, jewelry and fingernails
1 observation(s)
Category 28 · Sewage and wastewater disposal
1 observation(s)
Category 32 · Bathrooms
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
2 observation(s)
Category 42 · Cleaning and maintenance equipment
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.