Inspection Report

Florida DBPR Inspection Report
Completed

BURGER KING #7702

4032 SW 137 AVE · MIAMI · Dade County · FL 33175-6464

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Inspection Summary

Inspection dateFebruary 11, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3649785
Visit number1
Inspection Visit ID13468793
DBPR license2325876

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority1 Intermediate4 Basic0 Critical0 Non-Critical6 Total
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All DBPR Inspector Observations

6 full violation description(s) documented by the inspector during this visit.

High Priority 1

#5High Priority03B-01-6

High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Observed sausage 130°F hot holding in assembly area. Per manager sausage was prepared just an hour ago. Manager disposed as per company policy dispose after an hour of no use. **Corrected On-Site**

Corrected On-Site

Intermediate 1

#6Intermediate53B-16-4

Intermediate – Employee has not received adequate training related to their assigned duties as evidenced by the inability to answer basic food safety questions. Observed female employee unable to provide correct answer regarding sanitizing concentration at 3 compartment sink. She provided answer of 500 ppm. Employee was shown the proper range. **Corrected On-Site**

Corrected On-Site

Basic 4

#1Basic14-09-4

Basic – Cutting board has cut marks and is no longer cleanable. Observed white cutting board with deep groves stored next to handwashing sink near assembly area.

#2Basic14-11-5

Basic – Equipment in poor repair. Observed door gaskets of walk in cooler and freezer in dis repair.

#3Basic14-69-4

Basic – Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice buildup up around walk in freezer door. **Repeat Violation**

Repeat Violation
#4Basic31B-04-4

Basic – No handwashing sign provided at a hand sink used by food employees.

Inspector observations synchronized from DBPR on August 14, 2026 12:11 AM.

Violation category totals
Category 4 · Facilities maintain proper food temperature
1 observation(s)
Category 15 · No longer used
3 observation(s)
Category 32 · Bathrooms
1 observation(s)
Category 54 · Florida Clean Indoor Air Act
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.