HARDEES OF BELLEVIEW Inspection – February 5, 2026

High Priority 1

#5High Priority12A-07-5

High Priority – Employee failed to wash hands before putting on gloves to initiate a task working with food. Male employee placed dirty dish in ware wash area then returned to cook line, put on gloves and began building a sandwich without washing hands.

Intermediate 1

#6Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Interior of microwave in breakfast area soiled with food debris. Interior of unused reach in cooler under grill soiled with black substance.

Basic 4

#1Basic14-71-4

Basic – Duct tape used to repair nonfood-contact surface. Tape used to hold walk in cooler door handle together.

#2Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Exterior of reach in cooler under grill soiled with grease. Exterior of microwave in breakfast area soiled with food debris. Exterior of heat lamp over fries soiled with grease and food debris. Gaskets of reach in unit containing single service items soiled with black substance. Hood filters soiled with grease. **Repeat Violation**

Repeat Violation

#3Basic25-06-4

Basic – Single-service articles not stored inverted or protected from contamination. Coffee filters in dessert area are not covered. Manager placed in bag. **Corrected On-Site**

Corrected On-Site

#4Basic33-31-5

Basic – Unnecessary items/unused equipment on the premises. Two non working reach in coolers being used as table and cabinet on cookline.

Florida Food Watch