Inspection Report

Florida DBPR Inspection Report
Completed

THE BOULEVARD TENNIS CLUB

1620 BLD VILLAGE LN · VERO BEACH · Indian River County · FL 32967

Restaurant history →

Inspection Summary

Inspection dateDecember 12, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3649815
Visit number1
Inspection Visit ID13468827
DBPR license4105138

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority0 Intermediate4 Basic0 Critical0 Non-Critical6 Total
MEMBER-ONLY COMPARISON

See what changed since the last inspection.

Sign in or create a free account to browse without ads and see newly cited, repeated, and no-longer-cited violation categories.

Unlock comparison

All DBPR Inspector Observations

6 full violation description(s) documented by the inspector during this visit.

High Priority 2

#5High Priority01B-02-5

High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. Cheese

Stop Sale
#6High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. American cheese (47F – Cold Holding); provolone (57F – Cold Holding) Observed in top of sandwich cooler. Chef states cheese has been in cooler overnight. Lid of cooler has been removed for lunch service. Advised to ice food down when lid is off.

Basic 4

#1Basic14-11-5

Basic – Equipment in poor repair. Gasket is torn and falling off on glass door cooler.

#2Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood filters have heavy grease and dust buildup

#3Basic08B-39-4

Basic – Raw fruits/vegetables not washed prior to preparation. Avocados on cooks line. Provided education to cook. **Corrective Action Taken**

Corrective Action Taken
#4Basic29-11-4

Basic – Water leaking from faucet at hand sink next to ice machine

Inspector observations synchronized from DBPR on August 16, 2026 8:02 AM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 4 · Facilities maintain proper food temperature
1 observation(s)
Category 9 · Bare-hand contact with ready-to-eat food / AOP
1 observation(s)
Category 15 · No longer used
1 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
1 observation(s)
Category 30 · No longer used
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.