Inspection Report

Florida DBPR Inspection Report

KIM'S KUBAN

2302 N ROOSEVELT BLVD · KEY WEST · Monroe County · FL 33040

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Inspection Summary

Inspection dateJanuary 20, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3649984
Visit number1
Inspection Visit ID13469026
DBPR license5428378

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority1 Intermediate4 Basic0 Critical0 Non-Critical8 Total

All DBPR Inspector Observations

8 full violation description(s) documented by the inspector during this visit.

High Priority 3

#5High Priority12A-07-5

High Priority – Employee failed to wash hands before putting on gloves to initiate a task working with food. Observed employee change task and then changed gloves without washing hands. Discussed and couched employee in proper methods. **Corrective Action Taken**

Corrective Action Taken
#6High Priority08A-05-6

High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw chicken stored over birria sauce in 2 doors standing reach in cooler, located near the 3 compartment sink. During the inspection employee removed items and placed them correctly. **Corrected On-Site**

Corrected On-Site
#7High Priority41-10-4

High Priority – Toxic substance/chemical improperly stored. Observed several plastic containers with chemicals stored underneath the 3 compartment sink.

Intermediate 1

#8Intermediate41-21-4

Intermediate – Original container of toxic substance or chemical does not bear the manufacturer's label.

Basic 4

#1Basic08B-38-4

Basic – Food stored on floor. Observed 1 case of purified water bottles stored on the floor by the kitchen entrance. During the inspection employee removed item. **Corrected On-Site**

Corrected On-Site
#2Basic21-04-4

Basic – In-use wet wiping cloth/towel used under cutting board.

#3Basic25-06-4

Basic – Single-service articles not stored inverted or protected from contamination on top of shelve, located at cooking line.

#4Basic08B-12-5

Basic – Stored food not covered. Observed cooked white and cooked yellow rice stored in flip top reach in cooler not covered.

Inspector observations synchronized from DBPR on August 15, 2026 7:20 AM.

Violation category totals
Category 9 · Bare-hand contact with ready-to-eat food / AOP
3 observation(s)
Category 13 · Clothing, hair restraints, jewelry and fingernails
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 26 · No longer used
1 observation(s)
Category 42 · Cleaning and maintenance equipment
2 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.