FIRST WATCH
8590 COLLIER BLVD UNIT 101 · NAPLES · Collier County · FL 34114
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
3 full violation description(s) documented by the inspector during this visit.
High Priority 2
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In the drop in cooler by the co2 tanks, hard boiled eggs (45F – Cold Holding). Operator iced the eggs for rapid cooling. **Corrective Action Taken**
03B-01-6High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. In the steam table, turkey sausage (115F – Hot Holding). Operator moved the sausage to the grill to reheat. Cooked sausage 167F, reheating. **Corrected On-Site**
Basic 1
24-18-4Basic – Silverware/utensils stored upright with the food-contact surface up. There are clean forks and spoons stored with the food contact surface up in the dish washing area.
Inspector observations synchronized from DBPR on August 16, 2026 7:53 AM.
Violation category totals
2 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.