High Priority – Raw animal food stored over or with ready-to-eat food in a freezer – not all products commercially packaged. At kitchen reach in freezer, raw chicken not commercially packaged, stored over bags of ice. Advised operator of proper storage. Operator stored correctly. **Corrected On-Site**

High Priority – Stop Sale issued due to food not being in a wholesome, sound condition. Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. At kitchen reach in cooler, vacuum sealed tuna thawed. See stop sale.

High Priority – Wiping cloth solution exceeding the maximum concentration allowed stored in a location that could result in the cross contamination of food, equipment, utensils, linens, single-service, or single-use articles. Spray bottle containing chlorine sanitizer 200+, exceeding maximum concentration allowed. Advised operator of proper concentration for chlorine sanitizer.