Inspection Report

Florida DBPR Inspection Report
Completed

SOCIAL ROOST

150 1ST AVE N · ST. PETERSBURG · Pinellas County · FL 33701

Restaurant history →

Inspection Summary

Inspection dateJuly 24, 2025
Inspection typeComplaint Full
Inspection classFood
DBPR dispositionCall Back – Complied
Resultmet_inspection_standards
Inspection number3648312
Visit number2
Inspection Visit ID13470332
DBPR license6218190

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority1 Intermediate5 Basic0 Critical0 Non-Critical7 Total
MEMBER-ONLY COMPARISON

See what changed since the last inspection.

Sign in or create a free account to browse without ads and see newly cited, repeated, and no-longer-cited violation categories.

Unlock comparison

All DBPR Inspector Observations

7 full violation description(s) documented by the inspector during this visit.

High Priority 1

#6High Priority03F-02-5

High Priority – – From initial inspection : High Priority – Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking and the time removed from temperature control cannot be determined. See stop sale. Food items stored under expo window. Employee dated items for 3:40pm. **Corrected On-Site** **Warning** – From follow-up inspection 2025-07-24: No time held items at this time **Time Extended**

Corrected On-SiteWarningStop Sale

Intermediate 1

#7Intermediate22-02-4

Intermediate – – From initial inspection : Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Reach in deli cooler cutting boards stained on cook line. Soda dispenser nozzle outer area soiled with mold like substance. **Warning** – From follow-up inspection 2025-07-24: **Time Extended**

Warning

Basic 5

#1Basic50-09-4

Basic – – From initial inspection : Basic – Current Hotel and Restaurant license not displayed. License posted expired on 2/1/2024. **Warning** – From follow-up inspection 2025-07-24: **Time Extended**

Warning
#2Basic13-03-4

Basic – – From initial inspection : Basic – Employee with no hair restraint while engaging in food preparation. Employee scooping ice no hair restraint. **Warning** – From follow-up inspection 2025-07-24: No food service at time of inspection. **Time Extended**

Warning
#3Basic36-22-4

Basic – – From initial inspection : Basic – Floor area(s) covered with standing water. Next to the ice machine and walk in cooler. **Warning** – From follow-up inspection 2025-07-24: **Time Extended**

Warning
#4Basic29-49-6

Basic – – From initial inspection : Basic – Standing water in bottom of reach-in-cooler. Reach in deli cooler across from fryers. **Warning** – From follow-up inspection 2025-07-24: **Time Extended**

Warning
#5Basic21-12-4

Basic – – From initial inspection : Basic – Wet wiping cloth not stored in sanitizing solution between uses. In bar area. Employee stored in sanitizer bucket. **Corrected On-Site** **Warning** – From follow-up inspection 2025-07-24: No Wet cloths observed. **Time Extended**

Corrected On-SiteWarning

Inspector observations synchronized from DBPR on September 7, 2026 1:04 PM.

Violation category totals
Category 4 · Facilities maintain proper food temperature
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 30 · No longer used
1 observation(s)
Category 37 · No longer used
1 observation(s)
Category 51 · Other sanitary and safe-operation conditions
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.