KAREEMS LEBANESE KITCHEN
4270 TAMIAMI TRAIL E 18-19 · NAPLES · Collier County · FL 34112
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
4 full violation description(s) documented by the inspector during this visit.
High Priority 2
22-41-4High Priority – Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Dishwasher (Chlorine 0ppm), operator changed out the empty sanitizer container, chlorine sanitizer 50ppm. **Corrected On-Site** **Repeat Violation**
08A-20-5High Priority – Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. In the walk in cooler raw ground lamb and beef is stored above whole muscle beef. Operator moved items to proper storage. **Corrected On-Site**
Intermediate 1
31A-11-4Intermediate – Handwash sink used for purposes other than handwashing. There is cooked vegetables inside the hand washing sink on the cook line.
Basic 1
10-08-5Basic – Ice scoop handle in contact with ice. There is an ice scoop inside the ice machine in the service area either the handle in contact with the ice. Operator moved the ice scoop to proper storage. **Corrected On-Site**
Inspector observations synchronized from DBPR on August 16, 2026 7:26 AM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.