TOASTED MANGO CAFÉ
1371 BLVD OF THE ARTS UNIT 1 · SARASOTA · Sarasota County · FL 34236
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
All DBPR Inspector Observations
7 full violation description(s) documented by the inspector during this visit.
High Priority 2
08A-04-5High Priority – Raw animal food stored over or with unwashed produce. Raw cold smoked salmon stored over unwashed cantaloupes in the walk in cooler. Chef removed the salmon.. **Corrected On-Site**
41-10-4High Priority – Toxic substance/chemical improperly stored. Spray can of oven cleaner stored next to bottles of wine on a shelf in the back kitchen area. Chef removed the oven cleaner. **Corrected On-Site**
Intermediate 3
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Slicer blade soiled. Employee disassembled, cleaned and sanitized the slicer. **Corrected On-Site** **Repeat Violation**
16-62-1Intermediate – No measuring device available for measuring utensil surface temperature when using hot water as sanitizer in a dishmachine. **Repeat Violation**
31B-03-4Intermediate – No soap provided at handwash sink. No soap provided at the hand wash sink in the front counter area. Manager placed soap at the hand wash sink. **Corrected On-Site**
Basic 2
40-06-5Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee phone stored on a preparation table in the kitchen. Employees removed the phone. **Corrected On-Site** **Repeat Violation**
21-04-4Basic – In-use wet wiping cloth/towel used under cutting board. Wet wiping cloths stored under cutting boards in the kitchen. Chef removed the wiping cloths. **Corrected On-Site**
Inspector observations synchronized from DBPR on August 18, 2026 7:35 AM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.