SEMINOLE SUBS EXPRESS
4131 PARK ST N · ST. PETERSBURG · Pinellas County · FL 33709
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
10 full violation description(s) documented by the inspector during this visit.
High Priority 3
12A-13-4High Priority – Employee handled soiled equipment or utensils and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. -employee handled fly swatter with gloved hands and proceeded to handle spatula on cook line without washing hands or changing gloves. Operator washed hands. **Corrective Action Taken**
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. -raw bacon and raw shell eggs stored over baklava and other ready to eat foods in walk in cooler. Operator moved raw foods to segregated area. **Corrected On-Site**
03B-01-6High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Grilled chicken (100F – Hot Holding) being stored in pan on stove. Operator removed and reheated above 165F. **Corrected On-Site**
Intermediate 1
31A-09-4Intermediate – Handwash sink not accessible for employee use at all times. Hand washing sink at end of cook line did not have enough space to be able to access it due to being so close to reach in coolers. Operator moved coolers to allow adequate space to unblock sink. **Corrected On-Site**
Basic 6
50-09-4Basic – Current Hotel and Restaurant license not displayed.
12B-07-4Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. -Employee drink stored on prep cooler on cook line. Operator removed and moved to low shelf. -employee drink, cell phone and AirPod case stored on meat slicer. Operator removed and sanitized meat slicer. **Corrected On-Site**
40-06-5Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. -employee purses and clothing hanging on clean dish rack in prep kitchen.
08B-38-4Basic – Food stored on floor. Tortillas and water bottles stored on floor in walk in cooler. Operator moved to a shelf. **Corrected On-Site**
33-11-4Basic – Missing drain plug at dumpster.
33-16-4Basic – Open dumpster lid. Operator closed. **Corrected On-Site**
Inspector observations synchronized from DBPR on August 14, 2026 8:35 AM.
Violation category totals
1 observation(s)
2 observation(s)
2 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.