EDUARDO'S ITALIAN
6237 N FEDERAL HWY · FORT LAUDERDALE · Broward County · FL 33308
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
7 full violation description(s) documented by the inspector during this visit.
High Priority 3
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Tray of frozen raw salmon not in original packaging stored on top of original box of cheesecake, operator stored properly. **Corrected On-Site**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. butter (53-61F – Cold Holding) per operator held in unit less than 4 hrs observed over stacked, operator portioned and stored excess in reach in cooler to quick chill. **Corrective Action Taken**
41-27-4High Priority – Wiping cloth sanitizer solution exceeds the maximum concentration allowed. Sanitizer Bucket (Chlorine 200ppm), operator remade solution Sanitizer Bucket (Chlorine 100ppm) **Corrected On-Site**
Intermediate 1
02C-03-5Intermediate – Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Milk in prep room reach in cooler opened Saturday 10-11-2025 no date marking. Operator date marked. **Corrected On-Site**
Basic 3
40-06-5Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee water stored on shelf over prep table, operator stored properly. **Corrected On-Site**
14-69-4Basic – Ice buildup in reach-in freezer. **Repeat Violation**
10-20-4Basic – In-use tongs stored on equipment door handle between uses. Operator stored properly. **Corrected On-Site**
Inspector observations synchronized from DBPR on August 20, 2026 3:25 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.