NACION SUSHI
8700 NW 36 ST STE A113 · DORAL · Dade County · FL 33166
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
14 full violation description(s) documented by the inspector during this visit.
High Priority 2
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw fish over cooked chicken inside reach in cooler. Operator stored foods as per safety storage requirements. **Corrected On-Site** **Warning**
29-42-4High Priority – Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. **Warning**
Intermediate 4
16-37-1Intermediate – No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Observed no Quaternary Test Kit. **Warning**
53A-05-6Intermediate – No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ **Warning**
53B-01-5Intermediate – No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**
53A-14-4Intermediate – Person in charge unable to answer basic Food Code questions pertaining to safe operation of establishment. Observed PIC did not know how to calibrate Probe Thermometer. Operator was trained by Inspector how to calibrate Thermometer. **Corrected On-Site** **Warning**
Basic 8
32-04-4Basic – Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. Observed at customer restrooms and employee restroom. **Repeat Violation** **Warning**
24-05-4Basic – Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Observed plastic containers not inverted on shelves in kitchen. Operator inverted containers. **Corrected On-Site** **Warning**
14-11-5Basic – Equipment in poor repair. Observed reach in freezers door handle broken in dry storage. **Warning**
08B-38-4Basic – Food stored on floor. Observed oil plastic containers stored on dry storage floor. Operator removed containers from floor. **Corrected On-Site** **Warning**
14-69-4Basic – Ice buildup in reach-in freezer and/or walk-in freezer. Observed inside reach in freezer in kitchen. **Warning**
10-07-4Basic – In-use utensil stored in standing water less than 135 degrees Fahrenheit. Observed ice cream scooper in standing water at 90°F on reach in cooler in kitchen. Operator removed water. **Corrected On-Site** **Warning**
36-62-4Basic – Light not functioning. Observed inside employee restroom. **Warning**
24-18-4Basic – Silverware/utensils stored upright with the food-contact surface up. Observed forks and knives faces up inside kitchen. Operator stored utensils faces down. **Corrected On-Site** **Warning**
Inspector observations synchronized from DBPR on August 15, 2026 7:36 AM.
Violation category totals
2 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
3 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.