Inspection Report

Florida DBPR Inspection Report
Extended

MALAIKA CARIBBEAN CUISINE AND BAKERY

658 SW PORT SAINT LUCIE BLVD · PORT ST LUCIE · St. Lucie County · FL 34953

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Inspection Summary

Inspection dateJuly 28, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionCall Back – Extension given, pending
Resultfollow_up_required
Inspection number3630427
Visit number2
Inspection Visit ID13471440
DBPR license6602881

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority0 Intermediate5 Basic0 Critical0 Non-Critical7 Total
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All DBPR Inspector Observations

7 full violation description(s) documented by the inspector during this visit.

High Priority 2

#6High Priority35A-02-7

High Priority – – From initial inspection : High Priority – Live, small flying insects found in kitchen 2 landed on cabbage head and 1 lying around. 5 live flies on box of cabbage. 2 flying around pantry area. **Warning** – From follow-up inspection 2025-07-28: 4 live near containers on shelf in kitchen. **Time Extended**

Warning
#7High Priority08A-05-6

High Priority – – From initial inspection : High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Raw shell eggs over ready to eat food items in 3 door cooler. – From follow-up inspection 2025-07-28: **Time Extended**

Basic 5

#1Basic32-04-4

Basic – – From initial inspection : Basic – Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. – From follow-up inspection 2025-07-28: **Time Extended**

#2Basic23-24-4

Basic – – From initial inspection : Basic – Buildup of food debris/soil residue on equipment door handles. Handles on oven. – From follow-up inspection 2025-07-28: **Time Extended**

#3Basic36-32-5

Basic – – From initial inspection : Basic – Ceiling/ceiling tile shows damage or is in disrepair. In storage area. – From follow-up inspection 2025-07-28: **Time Extended**

#4Basic02D-03-4

Basic – – From initial inspection : Basic – Label on a food item prepared and packaged onsite for customer self-service does not include product identity/description, date product was packaged and name and address of the establishment that prepared and packaged the food. Drinks in self service cooler. **Repeat Violation** – From follow-up inspection 2025-07-28: **Time Extended**

Repeat Violation
#5Basic38-07-4

Basic – – From initial inspection : Basic – Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers. Light bulb in warmer needs replacing, needs to be shadder proof. – From follow-up inspection 2025-07-28: **Time Extended**

Inspector observations synchronized from DBPR on September 5, 2026 11:07 AM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 9 · Bare-hand contact with ready-to-eat food / AOP
1 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
1 observation(s)
Category 33 · Garbage, refuse and premises maintenance
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)
Category 37 · No longer used
1 observation(s)
Category 39 · No longer used
1 observation(s)
Category 47 · Electrical wiring/outlets – reporting only
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.