ABBALE TELAVIVIAN KITCHEN
864 COMMERCE ST · MIAMI BEACH · Dade County · FL 33139
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
14 full violation description(s) documented by the inspector during this visit.
High Priority 3
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw salmon stored over cakes and dough at reach in cooler at preparation area. Manager rearranged products. **Corrected On-Site** **Repeat Violation** **Warning**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed feta (48F – Cold Holding); cut tomatoes (48F – Cold Holding) at 2 door preparation cooler at kitchen. As per manager, product placed in unit less than 2 hours. Advised manager to remove products from double container. **Warning**
41-10-4High Priority – Toxic substance/chemical improperly stored. Observed container of rubber cement stores above dish machine. Manager removed item. **Corrected On-Site** **Warning**
Intermediate 5
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Observed stored vegetable diced soiled with old food debris. **Warning**
31A-09-4Intermediate – Handwash sink not accessible for employee use at all times. Observed container of dry beans stored in front of hand sink at preparation area. Manager removed item. **Corrected On-Site** **Warning**
31B-02-4Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. Observed at front line. Employee replenishment paper towels. **Corrected On-Site** **Warning**
51-16-7Intermediate – No plan review submitted and approved – renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Observed establishment added remote food storage and preparation area located inside building across from back exit door. No plans submitted. **Warning**
03G-50-1Intermediate – Operator is doing a special process, conducting reduced oxygen packaging without a HACCP plan approved by the Division of Hotels and Restaurants. Observed establishment conducts reduced oxygen packaging on raw ground beef. Observed ROP package at reach in cooler at preparation room. Date marking exceeds 48 hours. **Warning**
Basic 6
08B-38-4Basic – Food stored on floor. Observed plastic container of cooking oil stored on floor at kitchen. Employee removed product from floor. **Corrected On-Site** **Repeat Violation** **Warning**
10-07-4Basic – In-use utensil stored in standing water less than 135 degrees Fahrenheit. Observed cooking utensils stored in water at 81F. Manager removed container. **Corrective Action Taken** **Warning**
21-36-4Basic – Linen napkin used to cover bread at expo area. **Warning**
05-09-4Basic – No conspicuously located ambient air temperature thermometer in holding unit. Observed no ambient thermometer inside milk reach in cooler at front line. Manager placed ambient thermometer inside unit. **Corrected On-Site** **Warning**
31B-04-4Basic – No handwashing sign provided at a hand sink used by food employees. Observed at ware washing area. **Repeat Violation** **Warning**
14-17-4Basic – Walk-in cooler shelves with rust that has pitted the surface. Also observed shelves containing clean dishes with rust. **Warning**
Inspector observations synchronized from DBPR on August 11, 2026 8:45 PM.
Violation category totals
2 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
3 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.