Inspection Report

Florida DBPR Inspection Report
Enforcement

POKE I LOVE YOU

13612 W SR 84 · DAVIE · Broward County · FL 33325

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Inspection Summary

Inspection dateOctober 29, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionAdministrative complaint recommended
Resultfollow_up_required
Inspection number3650658
Visit number1
Inspection Visit ID13471737
DBPR license1625530

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority1 Intermediate5 Basic0 Critical0 Non-Critical8 Total
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All DBPR Inspector Observations

8 full violation description(s) documented by the inspector during this visit.

High Priority 2

#6High Priority08A-02-6

High Priority – Raw animal food stored over or with ready-to-eat food in a freezer – not all products commercially packaged. Observed raw fish stored over corn dog in reach in freezer.

#7High Priority03B-01-6

High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Observed cooked chicken hot held at 125F in steam warmer. Per operator, chicken placed in unit 2 hours before the inspection. Operator increased the temperature on the unit. **Corrective Action Taken**

Corrective Action Taken

Intermediate 1

#8Intermediate53B-14-5

Intermediate – Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed some employees training certification expired on 10/5/2025.

Basic 5

#1Basic36-37-5

Basic – Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. **Repeat Violation** **Admin Complaint**

Repeat ViolationAdmin Complaint
#2Basic36-32-5

Basic – Ceiling/ceiling tile shows damage or is in disrepair. Observed ceiling tiles in storage area show signs of water damage.

#3Basic08B-38-4

Basic – Food stored on floor. Observed cases with cappuccino powder stored on dry storage floor. **Repeat Violation** **Admin Complaint**

Repeat ViolationAdmin Complaint
#4Basic06-01-5

Basic – Time/temperature control for safety food thawed in an improper manner. Observed fish thawing at room temperature at prep sink at 43F. Operator relocate to reach in cooler. **Repeat Violation** **Admin Complaint**

Repeat ViolationAdmin Complaint
#5Basic42-01-4

Basic – Wet mop not stored in a manner to allow the mop to dry.

Inspector observations synchronized from DBPR on August 19, 2026 7:37 AM.

Violation category totals
Category 4 · Facilities maintain proper food temperature
1 observation(s)
Category 7 · Food not re-served
1 observation(s)
Category 9 · Bare-hand contact with ready-to-eat food / AOP
2 observation(s)
Category 37 · No longer used
2 observation(s)
Category 43 · Separation from living/private areas and restricted kitchen access
1 observation(s)
Category 54 · Florida Clean Indoor Air Act
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.