Inspection Report

Florida DBPR Inspection Report
Completed

TACOS AL CARBON BAR AND GRILL

2161 PALM BEACH LAKES BLVD #105 · WEST PALM BEACH · Palm Beach County · FL 33409

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Inspection Summary

Inspection dateDecember 11, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3650697
Visit number1
Inspection Visit ID13471782
DBPR license6022606

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority2 Intermediate0 Basic0 Critical0 Non-Critical5 Total
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All DBPR Inspector Observations

5 full violation description(s) documented by the inspector during this visit.

High Priority 3

#1High Priority12A-12-4

High Priority – Employee switched from working with raw food to ready-to-eat food without washing hands. Employee handled raw bacon while placing to cook then handled clean pan and clean utensils to place cooked steak into pan and place in steam table without washing hands. Operator discussed with employee who then washed hands. **Corrected On-Site**

Corrected On-Site
#2High Priority50-17-3

High Priority – Operating with an expired Division of Hotels and Restaurants license. Expired 12/1/2025. Operator renewed during inspection. Expires 12/1/2026. **Corrected On-Site**

Corrected On-Site
#3High Priority08A-20-5

High Priority – Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. At walk-in cooler; raw pork sausage stored over raw shell eggs (cooked for immediate service). Operator moved raw sausage below raw shell eggs. **Corrected On-Site**

Corrected On-Site

Intermediate 2

#4Intermediate02C-03-5

Intermediate – Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. At walk-in cooler; milk , no date mark. Operator stated milk opened 2 days prior, applied date mark **Corrected On-Site**

Corrected On-Site
#5Intermediate31B-02-4

Intermediate – No paper towels or mechanical hand drying device provided at cook line hand wash sink. Operator provided paper towels. **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on August 16, 2026 8:06 AM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 9 · Bare-hand contact with ready-to-eat food / AOP
1 observation(s)
Category 13 · Clothing, hair restraints, jewelry and fingernails
1 observation(s)
Category 32 · Bathrooms
1 observation(s)
Category 51 · Other sanitary and safe-operation conditions
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.