Inspection Report

Florida DBPR Inspection Report
Enforcement

TAQUERIA LAS CATRINAS

10465 SE US HWY 441, SUITE 300 · BELLEVIEW · Lake County · FL 34420

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Inspection Summary

Inspection dateMarch 5, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionAdministrative complaint recommended
Resultfollow_up_required
Inspection number1327767
Visit number1
Inspection Visit ID13471952
DBPR license4550638

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority1 Intermediate4 Basic0 Critical0 Non-Critical7 Total
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All DBPR Inspector Observations

7 full violation description(s) documented by the inspector during this visit.

High Priority 2

#5High Priority14-15-4

High Priority – Nonfood-grade containers used for food storage – direct contact with food. Spray bottle with water is a "ZEP"chemical bottle. Operator removed bottle. **Corrected On-Site** **Repeat Violation** **Admin Complaint**

Corrected On-SiteRepeat ViolationAdmin Complaint
#6High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In reach in make table : lettuce 47F. Pork 46F. Reach in cooler has an ambient tempurature of 48F. Manager added ice to items. **Repeat Violation** **Admin Complaint**

Repeat ViolationAdmin Complaint

Intermediate 1

#7Intermediate31A-11-4

Intermediate – Handwash sink used for purposes other than handwashing. Dirty dishes stacked on hand wash sink. Manager moved. **Corrected On-Site**

Corrected On-Site

Basic 4

#1Basic14-09-4

Basic – Cutting board has cut marks and is no longer cleanable. Several cut marks on cutting board on make table.

#2Basic10-17-4

Basic – In-use knife/knives stored in cracks between pieces of equipment. One knife between prep table and make table.

#3Basic02D-03-4

Basic – Label on a food item prepared and packaged onsite for customer self-service does not include product identity/description, date product was packaged and name and address of the establishment that prepared and packaged the food. Strawberry cheesecake in reach in drink cooler, grab and go style for customers..

#4Basic02D-01-5

Basic – Working containers of food removed from original container not identified by common name. Spray bottle with water on cookline.

Inspector observations synchronized from DBPR on August 13, 2026 7:24 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
2 observation(s)
Category 4 · Facilities maintain proper food temperature
1 observation(s)
Category 11 · Employee health knowledge / ill employees
1 observation(s)
Category 15 · No longer used
2 observation(s)
Category 32 · Bathrooms
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.