Inspection Report

Florida DBPR Inspection Report
Enforcement

BEST SUB SHOP

9802 SW 77 AVE · MIAMI · Dade County · FL 331562619

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Inspection Summary

Inspection dateDecember 11, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionAdministrative complaint recommended
Resultfollow_up_required
Inspection number3650859
Visit number1
Inspection Visit ID13471962
DBPR license2315831

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority3 Intermediate10 Basic0 Critical0 Non-Critical14 Total
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All DBPR Inspector Observations

14 full violation description(s) documented by the inspector during this visit.

High Priority 1

#11High Priority50-17-3

High Priority – Operating with an expired Division of Hotels and Restaurants license. Observed expired license; 10/25. **Repeat Violation** **Admin Complaint**

Repeat ViolationAdmin Complaint

Intermediate 3

#12Intermediate11-27-4

Intermediate – Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Observed no form or kit; inspector provided via email. **Corrective Action Taken** **Repeat Violation**

Corrective Action TakenRepeat Violation
#13Intermediate22-31-4

Intermediate – Non-pitting surface rust on food-contact equipment. Observed under prep table where dry foods are stored.

#14Intermediate41-17-4

Intermediate – Spray bottle containing toxic substance not labeled. Observed on rack across chest freezer.

Basic 10

#1Basic36-32-5

Basic – Ceiling/ceiling tile shows damage or is in disrepair. Observed damage to tile above cooler. **Repeat Violation**

Repeat Violation
#2Basic36-34-5

Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed throughout establishment. **Repeat Violation**

Repeat Violation
#3Basic36-73-4

Basic – Floor soiled/has accumulation of debris. Observed in kitchen and behind equipment.

#4Basic08B-38-4

Basic – Food stored on floor. Observed onions and pickles on floor in back of kitchen.

#5Basic38-01-4

Basic – Light shield damaged/in disrepair. Observed above flat top. **Repeat Violation**

Repeat Violation
#6Basic51-13-4

Basic – No Heimlich maneuver/choking sign posted. Observed no poster; inspector provided via email. **Corrective Action Taken** **Repeat Violation**

Corrective Action TakenRepeat Violation
#7Basic51-18-6

Basic – No copy of latest inspection report available. Observed no copy. **Repeat Violation**

Repeat Violation
#8Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed exterior of equipment soiled throughout establishment. Observed soiled gaskets in cooler at substation. **Repeat Violation**

Repeat Violation
#9Basic22-16-4

Basic – Reach-in cooler interior/shelves have accumulation of soil residues. Observed soiled interior of substation cooler. **Repeat Violation**

Repeat Violation
#10Basic36-27-5

Basic – Wall soiled with accumulated grease, food debris, and/or dust. Observed throughout kitchen. **Repeat Violation**

Repeat Violation

Inspector observations synchronized from DBPR on August 16, 2026 8:07 AM.

Violation category totals
Category 9 · Bare-hand contact with ready-to-eat food / AOP
1 observation(s)
Category 12 · Handwashing and hygienic practices
1 observation(s)
Category 23 · Non-food-contact surfaces clean
2 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
1 observation(s)
Category 37 · No longer used
4 observation(s)
Category 39 · No longer used
1 observation(s)
Category 42 · Cleaning and maintenance equipment
1 observation(s)
Category 51 · Other sanitary and safe-operation conditions
1 observation(s)
Category 52 · Misrepresentation / misbranding
2 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.