SEA THAI RESTAURANT
3812 E COLONIAL DR · ORLANDO · Orange County · FL 32803
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
13 full violation description(s) documented by the inspector during this visit.
High Priority 1
03B-04-5High Priority – Whole meat roast hot held at less than 130 degrees Fahrenheit. -Chicken hot holding 100F on prep table. Less than 4hrs per operator. Operator moved to cooler for temperature recovery **Corrective Action Taken**
Intermediate 4
31A-11-4Intermediate – Handwash sink used for purposes other than handwashing. Sani bucket in hand sink at front counter **Corrected On-Site**
05-06-4Intermediate – Probe thermometer not accurate within plus or minus 2 degrees Fahrenheit. Tested two analog thermometers both reading between 20-22F . Operator has digital thermometer but needs new batteries
53B-13-5Intermediate – Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
02C-02-5Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Curry in reach in freezer made 3 days ago per operator
Basic 8
36-32-5Basic – Ceiling/ceiling tile shows damage or is in disrepair. -Hole in ceiling above dish shelf
24-05-4Basic – Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Plates and bowles on storage shelf. Operator **Corrected On-Site**
14-09-4Basic – Cutting board has cut marks and is no longer cleanable. On prep table. Operator replaced **Corrected On-Site**
10-20-4Basic – In-use tongs stored on equipment door handle between uses. Tongs on rack **Corrected On-Site**
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Shelf under microwave
22-16-4Basic – Reach-in cooler interior/shelves have accumulation of soil residues. Bottom interior of Middle white freezer
14-33-4Basic – Reach-in cooler shelves with rust that has pitted the surface. Bottom interior of stainless steel reach in cooler
29-19-4Basic – Standing water in floor drain/floor drain draining very slowly. -Standing water in doorway to storage area. Operator cleaned **Corrected On-Site**
Inspector observations synchronized from DBPR on August 13, 2026 11:14 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.