MENG'S KITCHEN
2415 E COLONIAL DR SUITE#D · ORLANDO · Orange County · FL 32803
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
4 full violation description(s) documented by the inspector during this visit.
High Priority 1
03B-01-6High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Pork 109F in front steamwell less than 4hrs per operator . Operator Reheated to 174F for temperature recovery **Corrected On-Site**
Basic 3
40-06-5Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee phone on pot. Employee bag on case of food. Operator removed **Corrected On-Site**
21-07-4Basic – Wiping cloth chlorine sanitizing solution not at proper minimum strength. Tested chlorine 200ppm. Operator diluted retested at 100ppm chlorine **Corrected On-Site**
02D-01-5Basic – Working containers of food removed from original container not identified by common name. Sugar and salt containers. Operator labeled **Corrected On-Site**
Inspector observations synchronized from DBPR on August 13, 2026 11:16 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.