Inspection Report

Florida DBPR Inspection Report
Completed

BEEF O'BRADY'S

11226 HUTCHISON BLVD · PANAMA CITY BEACH · Bay County · FL 32407

Restaurant history →

Inspection Summary

Inspection dateJanuary 7, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3651075
Visit number1
Inspection Visit ID13472997
DBPR license1305809

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority1 Intermediate7 Basic0 Critical0 Non-Critical9 Total
MEMBER-ONLY COMPARISON

See what changed since the last inspection.

Sign in or create a free account to see newly cited, repeated, and no-longer-cited violation categories.

Unlock comparison

All DBPR Inspector Observations

9 full violation description(s) documented by the inspector during this visit.

High Priority 1

#8High Priority08A-05-6

High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Raw burgers stored over gravy in pizza station. Raw shell eggs stored over bags of chopped lettuce in walk-in cooler. All raw items moved at time of inspection. **Corrected On-Site**

Corrected On-Site

Intermediate 1

#9Intermediate31B-02-4

Intermediate – No paper towels or mechanical hand drying device provided at handwash sink on cook line. Paper towels restocked during inspection. **Corrected On-Site** **Repeat Violation**

Corrected On-SiteRepeat Violation

Basic 7

#1Basic22-20-5

Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin.

#2Basic14-09-4

Basic – Cutting boards on fry station have cut marks and are no longer cleanable. **Repeat Violation**

Repeat Violation
#3Basic14-69-4

Basic – Ice buildup in fry station reach-in freezer and walk-in freezer.

#4Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Mold like substance on gasket area of reach in cooler doors on cook line and pizza station. Grease build up on paper towel dispenser in prep area.

#5Basic22-16-4

Basic – Reach-in cooler interior/shelves have accumulation of soil residues. Interior of fry breading station cooler soiled. **Repeat Violation**

Repeat Violation
#6Basic08B-12-5

Basic – Stored food not covered. Ice cubes for bar drink stored uncovered in walk-in freezer. Manager voluntarily discarded ice cubes during inspection. **Corrected On-Site**

Corrected On-Site
#7Basic36-27-5

Basic – Wall soiled with accumulated grease, food debris, and/or dust. Dust build up on wall over microwave on cook line. **Repeat Violation**

Repeat Violation

Inspector observations synchronized from DBPR on August 15, 2026 8:07 AM.

Violation category totals
Category 9 · Bare-hand contact with ready-to-eat food / AOP
2 observation(s)
Category 15 · No longer used
2 observation(s)
Category 23 · Non-food-contact surfaces clean
2 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
1 observation(s)
Category 32 · Bathrooms
1 observation(s)
Category 37 · No longer used
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.