GALAXY DINER
6590 S KANNER HWY · STUART · Martin County · FL 34997
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
9 full violation description(s) documented by the inspector during this visit.
High Priority 3
03D-02-5High Priority – Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 41 degrees Fahrenheit within 6 hours. At walk in cooler, cooked turkey breast (47F – Cooling). Operator stated item placed into cooler previous day, exceeding 6 hours. Item did not reach 41F within 6 hours. See stop sale.
03B-01-6High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. At cook line, cooked potatoes (97F – Hot Holding). Operator stated item held out of temperature approximately 1 hour. Advised operator to reheat product to 165F. Operator placed item onto grill to reheat. **Corrective Action Taken**
41-15-5High Priority – Wiping cloth solution exceeding the maximum concentration allowed stored in a location that could result in the cross contamination of food, equipment, utensils, linens, single-service, or single-use articles. At front counter, chlorine wiping cloth solution 200+, exceeding the maximum concentration allowed. Operator corrected chlorine solution to 100ppm. **Corrected On-Site**
Intermediate 1
41-17-4Intermediate – Spray bottle containing toxic substance not labeled. At dish area, unlabeled spray bottle containing chemical unlabeled. Operator discarded bottle. **Corrected On-Site**
Basic 5
40-06-5Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. At kitchen at salad bar flip top cooler and at cook line flip top cooler, employee belongings-cell phones stored over prep table. Advised operator of proper storage. Operator removed. **Corrected On-Site**
35B-09-4Basic – Screen in door torn/in poor repair. At rear of kitchen, screen in door torn.
08B-12-5Basic – Stored food not covered. At walk in cooler, several cooked food items-soup, sauces, beef stroganoff, stored uncovered. Advised operator of proper storage. Operator covered all items. **Corrected On-Site**
08B-63-4Basic – Unpackaged food in an unprotected holding unit in a customer/nonsecure area. Reach in freezer in back hallway near customer restrooms unlocked and unprotected in non secure area. Operator locked all cooler doors. **Corrected On-Site**
08B-17-4Basic – Unwashed fruits/vegetables stored with ready-to-eat food. At walk in cooler, unwashed produce-strawberries stored over cooked sauces. Advised operator of proper storage. Operator stored correctly. **Corrected On-Site**
Inspector observations synchronized from DBPR on August 17, 2026 7:56 AM.
Violation category totals
2 observation(s)
3 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.