TOP CHINA
1020 EDGEWOOD AVE N STE 16 · JACKSONVILLE · Duval County · FL 32254
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
8 full violation description(s) documented by the inspector during this visit.
High Priority 3
14-86-1High Priority – Non-food grade paper/paper towel used as liner for food container. Observed non-food grade paper towel lining container with ready to eat krab sticks inside reach in cooler on cook line. Person in charge removed paper towel. **Corrected On-Site**
08A-02-6High Priority – Raw animal food stored over or with ready-to-eat food in a freezer – not all products commercially packaged. Observed raw chicken stored over raw beef in standing reach in freezer next to three compartment sink. Person in charge rearranged food items to proper storage levels. **Corrected On-Site** **Repeat Violation** **Admin Complaint**
03F-02-5High Priority – Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking and the time removed from temperature control cannot be determined. Observed multiple food items being held on time as a public health control with no time marker. Person in charge added time marker upon inspectors arrival. Food items were placed on time as a public health control 1.5 hours prior. **Corrected On-Site**
Intermediate 1
31A-11-4Intermediate – Handwash sink used for purposes other than handwashing. Observed large spoon stored in hand wash sink closest to three compartment sink. Person in charge removed spoon. **Corrected On-Site**
Basic 4
13-03-4Basic – Employee with no hair restraint while engaging in food preparation. Observed 2 employees engaging in food preparation with no hair restraints. **Repeat Violation**
24-08-4Basic – Equipment and utensils not properly air-dried – wet nesting. Observed clear plastic containers stacked on top of each other with visible signs of moisture and unable to air dry stored above three compartment sink. **Repeat Violation**
36-27-5Basic – Wall soiled with accumulated grease, food debris, and/or dust. Observed dust build up along wall in corners and around piping throughout kitchen.
21-12-4Basic – Wet wiping cloth not stored in sanitizing solution between uses. Observed multiple wet wiping cloths not stored in sanitizer solution in between uses throughout kitchen area.
Inspector observations synchronized from DBPR on August 17, 2026 8:01 AM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.