Inspection Report

Florida DBPR Inspection Report
Completed

MILLER'S ALE HOUSE INC

7901 DR MARTIN LUTHER KING ST N · ST. PETERSBURG · Pinellas County · FL 33702

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Inspection Summary

Inspection dateMarch 17, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3651210
Visit number1
Inspection Visit ID13473164
DBPR license6214438

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority0 Intermediate5 Basic0 Critical0 Non-Critical8 Total
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All DBPR Inspector Observations

8 full violation description(s) documented by the inspector during this visit.

High Priority 3

#6High Priority35A-02-7

High Priority – Live, small flying insects found 1 live flying insects management office

#7High Priority01B-13-4

High Priority – Stop Sale issued due to food not being in a wholesome, sound condition. Fully thawed Salmon in pull out drawers 4 pieces verified box

Stop Sale
#8High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Cook line steak butter – with garlic (99F – Cold Holding) Checked TCS list – checked ingredients list.

Basic 5

#1Basic06-09-1

Basic – Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. Fully thawed Salmon in pull out drawers 4 pieces

#2Basic14-71-4

Basic – Duct tape used to repair nonfood-contact surface. Microwave handle

#3Basic36-22-4

Basic – Floor area(s) covered with standing water. Walk in cooler

#4Basic36-17-5

Basic – Floor tiles missing and/or in disrepair. Grill

#5Basic10-20-4

Basic – In-use tongs stored on equipment door handle between uses.

Inspector observations synchronized from DBPR on August 12, 2026 10:13 PM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 4 · Facilities maintain proper food temperature
1 observation(s)
Category 7 · Food not re-served
1 observation(s)
Category 11 · Employee health knowledge / ill employees
1 observation(s)
Category 15 · No longer used
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)
Category 37 · No longer used
2 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.