Inspection Report

Florida DBPR Inspection Report
Completed

MARCHE C

4100 GEORGE J BEAN PKWY STE C · TAMPA · Hillsborough County · FL 33607

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Inspection Summary

Inspection dateFebruary 20, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3651252
Visit number1
Inspection Visit ID13473216
DBPR license3917940

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority2 Intermediate2 Basic0 Critical0 Non-Critical7 Total
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All DBPR Inspector Observations

7 full violation description(s) documented by the inspector during this visit.

High Priority 3

#3High Priority08A-20-5

High Priority – Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Raw beef burger stored over raw fish in drawer cooler at Ulele cook line.

#4High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. A container of butter cups 71 F stored at Goody Goody's front counter. Operator voluntarily discarded. **Corrective Action Taken** **Repeat Violation**

Corrective Action TakenRepeat Violation
#5High Priority03B-01-6

High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. A few Cuban sandwiches 108 F stored at Bavaro's coffee bar. Operator voluntarily discarded. **Corrective Action Taken** **Repeat Violation**

Corrective Action TakenRepeat Violation

Intermediate 2

#6Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. 1 soda gun nuzzle soiled with slimy substance at Ulele Bar. **Repeat Violation**

Repeat Violation
#7Intermediate53B-09-4

Intermediate – Required employee training provided by a third-party employee training program and operator unable to provide original certificate for employees trained. Some employees have no original certificates.

Basic 2

#1Basic12B-02-4

Basic – Employee drinking in a food preparation or other restricted area. At Bavaro's.

#2Basic13-03-4

Basic – Employee with no hair restraint while engaging in food preparation. At Bavaro's. **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on August 13, 2026 11:27 PM.

Violation category totals
Category 4 · Facilities maintain proper food temperature
2 observation(s)
Category 9 · Bare-hand contact with ready-to-eat food / AOP
1 observation(s)
Category 13 · Clothing, hair restraints, jewelry and fingernails
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 54 · Florida Clean Indoor Air Act
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.