EL IMPORTADO SABOR ORIGINAL
1371 E OSCEOLA PKWY · KISSIMMEE · Osceola County · FL 34744
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
12 full violation description(s) documented by the inspector during this visit.
High Priority 5
14-31-5High Priority – Nonfood-grade bags used in direct contact with food. Grocery bag used to cover bowl of dough in glass door reach in cooler in prep area – direct contact with the dough **Repeat Violation**
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Raw chicken over bin of produce in glass door reach in cooler in prep area
01B-02-5High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. sliced cheese (48F – Cold Holding) in make table across from grill for 2 days per operator Operator discarded **Repeat Violation**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. sliced cheese (48F – Cold Holding) in make table across from grill for 2 days per operator Operator discarded **Corrected On-Site** **Repeat Violation**
03F-02-5High Priority – Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking. Eggs on bottom shelf of prep cart next to cookline out for 1 hour per operator
Intermediate 2
03F-10-5Intermediate – No written procedures available for use of time as a public health control to hold time/temperature control for safety food. For shelled eggs on cookline Emailed operator time plan paperwork
27-16-4Intermediate – Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. Water at handwashing sink next to three compartment sink turned off due to leaking faucet Operator turned on **Corrected On-Site**
Basic 5
35B-01-4Basic – Exterior door has a gap at the threshold that opens to the outside. Back door near restrooms **Repeat Violation**
36-24-5Basic – Hole in or other damage to wall. Hole in wall underneath cookline handwashing sink **Repeat Violation**
10-17-4Basic – In-use knife/knives stored in cracks between pieces of equipment. Between make table and steamwell
08B-63-4Basic – Unpackaged food in an unprotected holding unit in a customer/nonsecure area. Ice cream freezer with open ice cream buckets in lobby **Repeat Violation**
36-27-5Basic – Wall soiled with accumulated grease, food debris, and/or dust. Wall at three compartment sink
Inspector observations synchronized from DBPR on August 14, 2026 8:53 AM.
Violation category totals
1 observation(s)
3 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.