Inspection Report

Florida DBPR Inspection Report
Enforcement

LITTLE GREEK FRESH GRILL

6756 EAGLE WATCH DRIVE · ORLANDO · Orange County · FL 32822

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Inspection Summary

Inspection dateJuly 29, 2025
Inspection typeComplaint Full
Inspection classFood
DBPR dispositionAdministrative complaint recommended
Resultfollow_up_required
Inspection number3651410
Visit number1
Inspection Visit ID13473941
DBPR license5814655

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority4 Intermediate15 Basic0 Critical0 Non-Critical21 Total
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All DBPR Inspector Observations

21 full violation description(s) documented by the inspector during this visit.

High Priority 2

#16High Priority35A-02-7

High Priority – Live, small flying insects found 2 live flying insects found by back door on cooling rack.

#17High Priority35A-05-4

High Priority – Roach activity present as evidenced by live roaches found. 1 live roach found on sticky trap under gyro shelf 2 live roaches found on ground under front counter register Operator removed **Admin Complaint**

Admin Complaint

Intermediate 4

#18Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Can opener blade soiled and can opener pole rusty **Repeat Violation**

Repeat Violation
#19Intermediate05-08-4

Intermediate – No probe thermometer provided to measure temperature of food products. Probe thermometer broken Operator ordered a new one **Corrective Action Taken**

Corrective Action Taken
#20Intermediate11-26-1

Intermediate – No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Missing for some **Repeat Violation**

Repeat Violation
#21Intermediate53B-13-5

Intermediate – Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Certificate available for Jasmine only. **Repeat Violation**

Repeat Violation

Basic 15

#1Basic51-11-4

Basic – Carbon dioxide/helium tanks not adequately secured. 5 helium tanks not secured by bulk beverage station Operator chained **Corrected On-Site**

Corrected On-Site
#2Basic36-34-5

Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Throughout

#3Basic35A-03-4

Basic – Dead roaches on premises. 1 dead roach under gyro shelf 3 dead roaches found under front counter register on ground 3 dead roaches found on sticky trap by make table coils 1 dead roach found under reach in cooler 1 dead roach found on shelf in prep area by day dots Total 9 dead Operator removed **Admin Complaint**

Admin Complaint
#4Basic12B-07-4

Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Several throughout prep area Operator removed **Corrected On-Site**

Corrected On-Site
#5Basic13-04-4

Basic – Employee with no beard guard/restraint while engaging in food preparation. 2 guy employees **Repeat Violation**

Repeat Violation
#6Basic13-03-4

Basic – Employee with no hair restraint while engaging in food preparation. Several employees without hair restraints **Repeat Violation**

Repeat Violation
#7Basic14-11-5

Basic – Equipment in poor repair. Torn gasket on cook line drawer Torn gasket reach in freezer **Repeat Violation**

Repeat Violation
#8Basic14-38-4

Basic – Food storage container/container lid cracked or broken. 2 pans in cook line drawers broken

#9Basic14-69-4

Basic – Ice buildup in reach-in freezer and/or walk-in freezer. Reach in freezer door **Repeat Violation**

Repeat Violation
#10Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gaskets on all coolers **Repeat Violation**

Repeat Violation
#11Basic22-16-4

Basic – Reach-in cooler interior/shelves have accumulation of soil residues. Reach in cooler drawers on cook line soiled with mold like substance Bottom of reach in cooler in prep area under microwave

#12Basic29-49-6

Basic – Standing water in bottom of reach-in-cooler. Bottom of make table and reach in cooler under microwave.

#13Basic08B-17-4

Basic – Unwashed fruits/vegetables stored with ready-to-eat food. Unwashed romaine lettuce over pans of prepped vegetables in walk in cooler, and case of unwashed tomatoes over butter in walk in cooler **Repeat Violation**

Repeat Violation
#14Basic29-11-4

Basic – Water leaking from pipe and/or faucet/handle. Leaky spray hose in three compartment sink

#15Basic21-12-4

Basic – Wet wiping cloth not stored in sanitizing solution between uses. Several throughout **Repeat Violation**

Repeat Violation

Inspector observations synchronized from DBPR on September 5, 2026 10:59 AM.

Violation category totals
Category 6 · Proper thawing of TCS food
1 observation(s)
Category 9 · Bare-hand contact with ready-to-eat food / AOP
1 observation(s)
Category 12 · Handwashing and hygienic practices
1 observation(s)
Category 13 · Clothing, hair restraints, jewelry and fingernails
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
2 observation(s)
Category 15 · No longer used
3 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 23 · Non-food-contact surfaces clean
2 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
1 observation(s)
Category 30 · No longer used
2 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
3 observation(s)
Category 37 · No longer used
1 observation(s)
Category 52 · Misrepresentation / misbranding
1 observation(s)
Category 54 · Florida Clean Indoor Air Act
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.