HURRICANE DOCKSIDE GRILL
1500 GATEWAY BLVD STE 110 · BOYNTON BEACH · Palm Beach County · FL 33426
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
5 full violation description(s) documented by the inspector during this visit.
High Priority 1
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Chicken 52F-56F in flip top cooler between fryer and grill. Cook stated chicken came from walk in cooler about 2 hours ago. Cooler was unplugged. Cook moved chicken to another unit and placed ice bags on top. Cook plugged flip top cooler in. At the end of inspection chicken is 46F-48F. **Corrective Action Taken** **Corrective Action Taken**
Intermediate 4
05-08-4Intermediate – No probe thermometer provided to measure temperature of food products. Probe thermometer doesn't turn on.
16-37-1Intermediate – No quaternary chemical test kit provided when using sanitizer at three-compartment sink and wiping cloths container.
53A-14-4Intermediate – Person in charge unable to answer basic Food Code questions pertaining to safe operation of establishment. PIP unable to answer cold holding questions, reviewed cold holding below 41F. Cook unable to state a cooking temperature for fish.
53B-14-5Intermediate – Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
Inspector observations synchronized from DBPR on August 17, 2026 7:42 AM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.