#1 WOK CHINESE RESTAURANT
1275 US HWY 1 STE 4 · VERO BEACH · Indian River County · FL 32960
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
10 full violation description(s) documented by the inspector during this visit.
High Priority 2
14-15-4High Priority – Nonfood-grade containers used for food storage – direct contact with food. Egg rolls in cardboard box.
08A-14-5High Priority – Raw animal food not separated from ready-to-eat food during preparation. Raw chicken over raw beef in up right freezer
Basic 8
14-01-5Basic – Bowl or other container with no handle used to dispense food. -Bowl in fried chicken **Corrected On-Site**
12B-07-4Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. **Corrected On-Site**
14-11-5Basic – Equipment in poor repair. – torn gasket on up right freezer
14-69-4Basic – Ice buildup in reach-in freezer. Upright freezer
10-07-4Basic – In-use utensil stored in standing water less than 135 degrees Fahrenheit. Rice scoop in 79f water. Operator removed **Corrected On-Site**
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -Lids on bulk bins have build up. -handles on low bow cooler have build up. – soap dispenser seer has build up
08B-12-5Basic – Stored food not covered. Chicken in walk in cooler **Corrected On-Site**
06-01-5Basic – Time/temperature control for safety food thawed in an improper manner. Frozen Chicken sitting out to thaw. Operator moved to cooler **Corrected On-Site**
Inspector observations synchronized from DBPR on August 15, 2026 7:50 AM.
Violation category totals
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
4 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.