Inspection Report

Florida DBPR Inspection Report
Enforcement

INTERNATIONAL HOUSE OF PANCAKES – 36-106

8400 BAYMEADOWS RD · JACKSONVILLE · Duval County · FL 32256-7439

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Inspection Summary

Inspection dateJanuary 28, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionAdministrative complaint recommended
Resultfollow_up_required
Inspection number3651579
Visit number1
Inspection Visit ID13474516
DBPR license2609305

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority0 Intermediate4 Basic0 Critical0 Non-Critical6 Total
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All DBPR Inspector Observations

6 full violation description(s) documented by the inspector during this visit.

High Priority 2

#5High Priority08A-05-6

High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. In silver stand up reach in cooler raw ground beef stored over blanched bacon. In double silver door reach in cooler raw salmon stored over liquid egg. Raw shell eggs stored over liquid egg. Person in charge moved to appropriate location. **Corrected On-Site** **Repeat Violation** **Admin Complaint**

Corrected On-SiteRepeat ViolationAdmin Complaint
#6High Priority03F-02-5

High Priority – Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking. Butter pats, omelette base, cheese sauce held on time per person in charge on line with no time marking. Person in charge marked appropriately during inspection. **Corrected On-Site** **Repeat Violation** **Admin Complaint**

Corrected On-SiteRepeat ViolationAdmin Complaint

Basic 4

#1Basic36-73-4

Basic – Floor soiled/has accumulation of debris. At cook line, observed grease/ food debris accumulated on floor.

#2Basic14-69-4

Basic – Ice buildup in reach-in freezer and/or walk-in freezer. Ice accumulation in egg storage reach in cooler at cook line.

#3Basic16-48-4

Basic – Old food stuck to clean dishware/utensils. Old food debris and old label observed on several clean dishware items above triple sink. Person in charge pulled to clean. **Corrective Action Taken**

Corrective Action Taken
#4Basic21-11-4

Basic – Sanitizing solution for wiping cloths not free of food debris and visible soil. Observed sanitizer solution at cook line soiled. Person in charge replaced. **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on August 14, 2026 8:30 AM.

Violation category totals
Category 4 · Facilities maintain proper food temperature
1 observation(s)
Category 9 · Bare-hand contact with ready-to-eat food / AOP
1 observation(s)
Category 15 · No longer used
1 observation(s)
Category 17 · No longer used
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 37 · No longer used
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.