PESAROS PIZZA
3464 AVALON PARK E BLVD STE 108 · ORLANDO · Orange County · FL 32828
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
24 full violation description(s) documented by the inspector during this visit.
High Priority 4
01B-28-5High Priority – Date marked combined ready-to-eat, time/temperature control for safety food not consumed/sold within 7 days of preparing/opening the earliest ready-to-eat time/temperature for safety ingredient. See stop sale. Cooked ground beef prepared 2-6-26 Linguini pasta prepared 2-8-26
02C-01-5High Priority – Ready-to-eat, time/temperature control for safety food marked with a date that exceeds 7 days after opening/preparation. Cooked ground beef prepared 2-6-26 Linguini pasta prepared 2-8-26 Lasagna base soup prepared 2-9-26 Operator discarded it . **Corrected On-Site**
01B-02-5High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. Salad table bottom ; cut lettuce (50F – Cold Holding); mozzarella cheese (48F – Cold Holding. **Repeat Violation**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Salad table bottom ; cut lettuce (50F – Cold Holding); mozzarella cheese (48F – Cold Holding) Operator discarded it . **Corrected On-Site** **Repeat Violation**
Intermediate 4
31A-11-4Intermediate – Handwash sink used for purposes other than handwashing. Employee hand sink at the bar area used as dump sink .
31B-03-4Intermediate – No soap provided at handwash sink. Employee hand sink at the bar area .
53B-13-5Intermediate – Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Sofia .
41-17-4Intermediate – Spray bottle containing toxic substance not labeled. 2 bottles of chemical (degreaser-chlorine) not label back of the house dishwasher area .
Basic 16
16-03-4Basic – Accumulation of debris inside warewashing machine. **Repeat Violation**
16-21-4Basic – Accumulation of debris on exterior of warewashing machine. **Repeat Violation**
16-23-4Basic – Accumulation of lime scale on the inside of the dishmachine.
14-01-5Basic – Bowl or other container with no handle used to dispense food. Portion cup used as scoop at the sugar and the lasagna soup .
36-34-5Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance.
14-09-4Basic – Cutting board has cut marks and is no longer cleanable. Both make table .
40-06-5Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee cellphone and glasses stored at the expo station next to spray oil and gloves . **Corrected On-Site**
14-11-5Basic – Equipment in poor repair. Gasket torn bottom table the one have the heavy cream and reach-in freezer door . **Repeat Violation**
36-73-4Basic – Floor soiled/has accumulation of debris. Throughout kitchen. **Repeat Violation**
14-38-4Basic – Food storage container/container lid cracked or broken. Multiple lids broken used to covered food at the walk-in cooler . **Repeat Violation**
08B-38-4Basic – Food stored on floor. Mozzarella cheese stored on floor at the walk-in freezer. Operator moved it to the shelves. **Corrected On-Site** **Repeat Violation**
10-20-4Basic – In-use tongs stored on equipment door handle between uses. Tong stored on oven handle. Operator moved it to the dishwasher to wash . **Corrected On-Site**
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. The hoods.
22-16-4Basic – Reach-in cooler interior/shelves have accumulation of soil residues. Throughout kitchen equipment. **Repeat Violation**
36-27-5Basic – Wall soiled with accumulated grease, food debris, and/or dust. Throughout kitchen.
02D-01-5Basic – Working containers of food removed from original container not identified by common name. Sugar no label at expo station. Operator label it . **Corrected On-Site**
Inspector observations synchronized from DBPR on August 13, 2026 11:42 PM.
Violation category totals
2 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
4 observation(s)
3 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
3 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.