Inspection Report

Florida DBPR Inspection Report
Completed

NEVERMIND AWESOME BAR & EATERY

925-927 CAPE CORAL PKWY E · CAPE CORAL · Lee County · FL 33904

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Inspection Summary

Inspection dateNovember 25, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3651715
Visit number1
Inspection Visit ID13474665
DBPR license4605161

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority4 Intermediate4 Basic0 Critical0 Non-Critical9 Total
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All DBPR Inspector Observations

9 full violation description(s) documented by the inspector during this visit.

High Priority 1

#5High Priority08A-02-6

High Priority – Raw animal food stored over or with ready-to-eat food in a freezer – not all products commercially packaged. Observed repackaged raw fish stored over packaged plantains in reach in freezer in hallway near kitchen. Operator discarded raw fish. **Corrected On-Site**

Corrected On-Site

Intermediate 4

#6Intermediate31B-02-4

Intermediate – No paper towels or mechanical hand drying device provided at handwash sinks at bars. Educated operator on importance of having paper towels at hand wash sinks. Operator placed napkins at hand wash sinks. **Corrected On-Site**

Corrected On-Site
#7Intermediate31B-03-4

Intermediate – No soap provided at handwash sink at bar near back entrance.

#8Intermediate41-17-4

Intermediate – Spray bottle containing toxic substance not labeled at bar near back entrance. Educated operator on importance of labeling. **Repeat Violation**

Repeat Violation
#9Intermediate27-16-4

Intermediate – Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink at bar near back entrance.

Basic 4

#1Basic31B-04-4

Basic – No handwashing sign provided at a hand sink used by food employees. Handwashing sink at bar near back entrance.

#2Basic25-06-4

Basic – Single-service articles not stored inverted or protected from contamination. Operator inverted containers. **Corrected On-Site**

Corrected On-Site
#3Basic21-10-4

Basic – Soiled dry wiping cloth in use. Operator removed cloth. **Corrected On-Site**

Corrected On-Site
#4Basic02D-01-5

Basic – Working containers of food removed from original container not identified by common name. Salt/sugar container.

Inspector observations synchronized from DBPR on August 17, 2026 8:19 AM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 9 · Bare-hand contact with ready-to-eat food / AOP
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 26 · No longer used
1 observation(s)
Category 28 · Sewage and wastewater disposal
1 observation(s)
Category 32 · Bathrooms
3 observation(s)
Category 42 · Cleaning and maintenance equipment
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.