Inspection Report

Florida DBPR Inspection Report
Completed

KEKE'S BREAKFAST CAFE

6891 DANIELS PARKWAY, SUITE 155 · FORT MYERS · Lee County · FL 33912

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Inspection Summary

Inspection dateJanuary 5, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3651745
Visit number1
Inspection Visit ID13474701
DBPR license4607324

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority1 Intermediate3 Basic0 Critical0 Non-Critical7 Total
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All DBPR Inspector Observations

7 full violation description(s) documented by the inspector during this visit.

High Priority 3

#4High Priority12A-12-4

High Priority – Employee switched from working with raw food to ready-to-eat food without washing hands. On cook line raw bacon added to grill by hand, switch to plating cooked waffle, no handwashing. Spoke with employee, observed proper handwashing before continuing work. **Corrective Action Taken**

Corrective Action Taken
#5High Priority08A-05-6

High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. In reach-in cooler far left cook line, raw shell eggs over salad dressings. Operator rearranged product for proper food storage. **Corrected On-Site**

Corrected On-Site
#6High Priority03F-02-5

High Priority – Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking. Waffle batter on cook line two spots no time marking, per operator made 15 minutes ago. Operator added time marking. **Corrected On-Site**

Corrected On-Site

Intermediate 1

#7Intermediate53B-02-5

Intermediate – No proof of required state approved employee training provided for employee hired more than 60 days ago. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Brenda, Brittany, Dajon, Kamryn, Maison, Marley, Olivia, Lyric, Gerardo employed handling food as servers or cooks more than 60 days no food handler certification. **Repeat Violation**

Repeat Violation

Basic 3

#1Basic14-01-5

Basic – Bowl or other container with no handle used to dispense food. In brown sugar on front line, cook line. Operator removed. **Corrected On-Site**

Corrected On-Site
#2Basic25-05-4

Basic – Single-service articles improperly stored. Uncovered coffee filters on top of coffee machine. Operator placed in covered container. **Corrected On-Site**

Corrected On-Site
#3Basic22-16-4

Basic – Walk-in cooler shelves have accumulation of soil residues.

Inspector observations synchronized from DBPR on August 15, 2026 8:17 AM.

Violation category totals
Category 4 · Facilities maintain proper food temperature
1 observation(s)
Category 9 · Bare-hand contact with ready-to-eat food / AOP
1 observation(s)
Category 13 · Clothing, hair restraints, jewelry and fingernails
1 observation(s)
Category 15 · No longer used
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 26 · No longer used
1 observation(s)
Category 54 · Florida Clean Indoor Air Act
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.