Inspection Report

Florida DBPR Inspection Report
Warning

CEVICHES BY DIVINO UPPER SIDE

6411 BISCAYNE BLVD · MIAMI · Dade County · FL 33138

Restaurant history →

Inspection Summary

Inspection dateApril 2, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3651932
Visit number1
Inspection Visit ID13476244
DBPR license2336268

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority3 Intermediate5 Basic0 Critical0 Non-Critical10 Total
MEMBER-ONLY COMPARISON

See what changed since the last inspection.

Sign in or create a free account to browse without ads and see newly cited, repeated, and no-longer-cited violation categories.

Unlock comparison

All DBPR Inspector Observations

10 full violation description(s) documented by the inspector during this visit.

High Priority 2

#6High Priority01B-02-5

High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed inside walk in cooler choclo corn (46F – Cold Holding); mussels stock (46F – Cold Holding); cheese (46F – Cold Holding); cause mashed potatoes (47F – Cold Holding); quinoa (47F – Cold Holding). As per operator for more than a day. **Warning**

WarningStop Sale
#7High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed inside walk in cooler choclo corn (46F – Cold Holding); mussels stock (46F – Cold Holding); cheese (46F – Cold Holding); cause mashed potatoes (47F – Cold Holding); quinoa (47F – Cold Holding). As per operator for more than a day. **Warning**

Warning

Intermediate 3

#8Intermediate31A-11-4

Intermediate – Handwash sink used for purposes other than handwashing. Observed bowl inside hand sink at front counter. Operator removed the bowl. **Corrected On-Site** **Repeat Violation** **Warning**

Corrected On-SiteRepeat ViolationWarning
#9Intermediate51-16-7

Intermediate – No plan review submitted and approved – renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Observed establishment removed pizza oven and added a stove, added hoods and fryers at kitchen. Renovations were not in plans. **Repeat Violation** **Warning**

Repeat ViolationWarning
#10Intermediate31B-03-4

Intermediate – No soap provided at handwash sink. Observed at kitchen area. Operator provided. **Corrected On-Site** **Warning**

Corrected On-SiteWarning

Basic 5

#1Basic16-21-4

Basic – Accumulation of debris on exterior of warewashing machine. Observed top exterior soiled. Operator cleaned during inspection. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#2Basic14-01-5

Basic – Bowl or other container with no handle used to dispense food. Observed bowl inside container with sugar at dry storage. Operator removed the bowl. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#3Basic10-17-4

Basic – In-use knife/knives stored in cracks between pieces of equipment. Observed between flip tops door and cutting board. **Repeat Violation** **Warning**

Repeat ViolationWarning
#4Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed walk in cooler fan cover soiled. **Repeat Violation** **Warning**

Repeat ViolationWarning
#5Basic22-16-4

Basic – Walk-in cooler shelves have accumulation of soil residues. **Warning**

Warning

Inspector observations synchronized from DBPR on August 12, 2026 8:38 AM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 4 · Facilities maintain proper food temperature
1 observation(s)
Category 11 · Employee health knowledge / ill employees
1 observation(s)
Category 15 · No longer used
1 observation(s)
Category 17 · No longer used
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
1 observation(s)
Category 32 · Bathrooms
2 observation(s)
Category 52 · Misrepresentation / misbranding
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.