Inspection Report

Florida DBPR Inspection Report

HARDEE'S

306 W NOBLE AVE · WILLISTON · Levy County · FL 32696

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Inspection Summary

Inspection dateDecember 8, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3652275
Visit number1
Inspection Visit ID13476625
DBPR license4800430

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority1 Intermediate8 Basic0 Critical0 Non-Critical11 Total

All DBPR Inspector Observations

11 full violation description(s) documented by the inspector during this visit.

High Priority 2

#9High Priority03F-02-5

High Priority – Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking. Pan of shredded lettuce and pan of sliced tomatoes missing time marks at cookline. Manager stated they are being held using Time as a Public Health Control and added proper time marks (11am-3pm) during this inspection. **Corrected On-Site**

Corrected On-Site
#10High Priority41-10-4

High Priority – Toxic substance/chemical improperly stored. Spray bottle containing grill cleaner stored on shelf directly beside jug of margarine below prep table at cookline. Manager removed the chemical from the shelf during this inspection. **Corrected On-Site**

Corrected On-Site

Intermediate 1

#11Intermediate13-06-4

Intermediate – Employee with artificial nails/nail polish working with exposed food without wearing intact gloves. Employee with painted and/or artificial nails scooped fries without first putting on gloves.

Basic 8

#1Basic36-51-4

Basic – Building components, attachments or fixtures in poor repair. 1. Several cracked floor tiles throughout kitchen. 2. Cracked cove molding at mop sink. 3. Sagging ceiling tile near mop sink.

#2Basic36-37-5

Basic – Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. One Absorbent and porous acoustic ceiling tile in-use over cookline.

#3Basic24-08-4

Basic – Equipment and utensils not properly air-dried – wet nesting. Wet nested plastic pans on top of clean dish rack.

#4Basic14-38-4

Basic – Food storage container/container lid cracked or broken. 1. In-use plastic pan with chipped corner inside walk-in cooler. 2. Plastic lid with chipped corner on clean dish rack. Manager discarded the lid during this inspection. **Corrective Action Taken**

Corrective Action Taken
#5Basic33-15-4

Basic – Garbage can located outside has no lid or lid open/broken. Broken lid at dumpster inside enclosure. Manager stated she is already in the process of having the lid replaced.

#6Basic33-11-4

Basic – Missing drain plug at dumpster. Drain plug missing from one dumpster inside enclosure.

#7Basic36-50-4

Basic – Unclean building components, attachments or fixtures. Several ceiling tiles throughout kitchen soiled with dust.

#8Basic29-11-4

Basic – Water leaking from pipe and/or faucet/handle. Water at handwash sink at kitchen entrance constantly running.

Inspector observations synchronized from DBPR on August 17, 2026 7:45 AM.

Violation category totals
Category 4 · Facilities maintain proper food temperature
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 15 · No longer used
1 observation(s)
Category 25 · Single-service and single-use items
1 observation(s)
Category 30 · No longer used
1 observation(s)
Category 34 · No longer used
2 observation(s)
Category 37 · No longer used
3 observation(s)
Category 42 · Cleaning and maintenance equipment
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.