PERSIS INDIAN GRILL
1042-44 E HWY 50 · CLERMONT · Lake County · FL 34711
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
10 full violation description(s) documented by the inspector during this visit.
High Priority 1
29-42-4High Priority – – From initial inspection : High Priority – Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. **Repeat Violation** – From follow-up inspection 2025-07-31: **Time Extended**
Intermediate 3
22-02-4Intermediate – – From initial inspection : Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. -cutting boards on cook line -bottom of upright reach in freezer in kitchen – From follow-up inspection 2025-07-31: -cutting boards on cook line **Time Extended**
16-37-1Intermediate – – From initial inspection : Intermediate – No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. -chlorine **Repeat Violation** – From follow-up inspection 2025-07-31: **Time Extended**
53B-13-5Intermediate – – From initial inspection : Intermediate – Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. – From follow-up inspection 2025-07-31: **Time Extended**
Basic 6
14-01-5Basic – – From initial inspection : Basic – Bowl or other container with no handle used to dispense food. -multiple containers throughout the kitchen and walk in cooler. **Repeat Violation** – From follow-up inspection 2025-07-31: **Time Extended**
35B-01-4Basic – – From initial inspection : Basic – Exterior door has a gap at the threshold that opens to the outside. -front and back door – From follow-up inspection 2025-07-31: **Time Extended**
08B-38-4Basic – – From initial inspection : Basic – Food stored on floor. -plastic water bottles and cooking oil in kitchen -yogurt and sauces on floor in walk in cooler **Repeat Violation** – From follow-up inspection 2025-07-31: yogurt on floor in walk in cooler **Time Extended**
35B-02-4Basic – – From initial inspection : Basic – Insect control device installed over food preparation area. -prep area – From follow-up inspection 2025-07-31: **Time Extended**
02D-03-4Basic – – From initial inspection : Basic – Label on a food item prepared and packaged onsite for customer self-service does not include product identity/description, date product was packaged and name and address of the establishment that prepared and packaged the food. -mango custard and mango drinks in grab n go cooler in front lobby. – From follow-up inspection 2025-07-31: Items are dated but no name or address **Time Extended** **Corrective Action Taken**
23-03-4Basic – – From initial inspection : Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -gaskets on walk in cooler -wall behind prep sink in back kitchen – From follow-up inspection 2025-07-31: **Time Extended**
Inspector observations synchronized from DBPR on September 3, 2026 12:36 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.